Meatballs With Spaghetti Sauce
Packaged product Meals and Dishes Rip 'N' Ready
Meatballs With Spaghetti Sauce contains 171 kcal per 100 g. A serving, 1 serving, 140 g (140 g) provides about 239 kcal.
Roughly 66% of its calories come from fat, with 19% from protein and 15% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 150 kcal per 100 g across 3,046 products.
100 g provides 17% of the Daily Value for Vitamin C and 12% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 171 kcal | |
| Total fat L | 12.9 g | 17% |
| Saturated fat L | 5 g | 25% |
| Trans fat L | 0.36 g | |
| Cholesterol L | 29 mg | 10% |
| Sodium L | 721 mg | 31% |
| Total carbohydrates L | 6.4 g | 2% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 3.6 g | |
| Protein L | 8.6 g | 17% |
| Vitamin A L | 107 µg | 12% |
| Vitamin C L | 15 mg | 17% |
| Calcium L | 29 mg | 2% |
| Iron L | 1 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 15%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.6 gabove the median for meals and dishes (median 6.4 g)
- Fiber1.4 gbelow the median for meals and dishes (median 1.5 g)
- Sugars3.6 gabove the median for meals and dishes (median 2 g)
- Fat12.9 gin the top quarter of meals and dishes (median 5.8 g)
- Saturated fat5 gin the top quarter of meals and dishes (median 1.8 g)
- Sodium721 mgin the top quarter of meals and dishes (median 380 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 357 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 164 kcal | 171 kcal |
| Protein | 8.6 g | 8.6 g |
| Carbohydrates | 6.4 g | 6.4 g |
| Fat | 12.1 g | 12.9 g |
| Fiber | 1.4 g | 1.4 g |
| Sugars | 3.6 g | 3.6 g |
| Sodium | 721 mg | 721 mg |
Product details
- Brand
- Rip 'N' Ready
- Barcode
- 0075226818609
- Quantity
- 10 oz
- Label serving
- 1 serving (140 g)
- Category
- Meals
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cooked meatballs (beef, mechanically separated chicken, water, textured vegetable protein [soy protein concentrate, caramel color], soy protein concentrate, salt, garlic powder, onion powder, spice), water, tomato paste, seasoning (salt, sugar, modified corn starch, parsley*, onion*, bell peppers*, spices, garlic*, partially hydrogenated soybean oil).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Albóndigas guisadas Casa Mas | 171 | 12 g | 7.8 g | 10.1 g |
| Guisantes con zanahoria y jamon Alipende | 171 | 4.8 g | 6.9 g | 12.8 g |
| Polpettone Eurocook | 171 | 8 g | 14 g | 8.6 g |
| Tortilla de patata con cebolla caramelizada Casa Mas | 171 | 5.8 g | 17 g | 9.1 g |
| Guisantes con jamón Auchan | 171 | 4.8 g | 6.9 g | 13 g |
| Insalata di riso La Sorgente | 171 | 4 g | 19 g | 8.5 g |
| Cuscus y bulgur Gerblé | 171 | 5.2 g | 22 g | 6 g |
| Insalata di riso La Sorgente | 171 | 4 g | 19.2 g | 8.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1902474. License: CC0 1.0 (U.S. public domain). Source record dated March 1, 2018. Imported November 6, 2026.
- Open Food Facts, record 0075226818609. License: ODbL 1.0 (Open Food Facts). Source record dated July 11, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.