Meat Lover's Egg Bites
Packaged product Dairy and Eggs Valley Fine Foods LLC
Meat Lover's Egg Bites contains 231 kcal per 100 g. A serving, 1 tray, 130 g (130 g) provides about 300 kcal.
Roughly 72% of its calories come from fat, with 24% from protein and 4% from carbohydrates (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (245 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 231 kcal | |
| Total fat L | 18.5 g | 24% |
| Saturated fat L | 9.2 g | 46% |
| Trans fat L | 0.38 g | |
| Cholesterol L | 192 mg | 64% |
| Sodium L | 354 mg | 15% |
| Total carbohydrates L | 2.3 g | 0.8% |
| Dietary fiber L | 0.77 g | 3% |
| Total sugars L | 0.77 g | |
| Added sugars L | 0.77 g | 2% |
| Protein L | 13.8 g | 28% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 4%
- Fat 72%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13.8 gabove the median for dairy and eggs (median 8 g)
- Fiber0.77 gabove the median for dairy and eggs (median 0.7 g)
- Sugars0.77 gin the lowest quarter of dairy and eggs (median 4 g)
- Fat18.5 gabove the median for dairy and eggs (median 10 g)
- Saturated fat9.2 gabove the median for dairy and eggs (median 4.2 g)
- Sodium354 mgabove the median for dairy and eggs (median 218 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Valley Fine Foods LLC
- Barcode
- 0742753348694
- Label serving
- 1 tray (130 g)
- Category
- Dairy and Eggs
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
whole eggs, cottage cheese (cultured pasteurized nonfat milk, cream, sea salt, stabilizer [nonfat milk, locust bean gum]), monterey jack cheese (cultured pasteurized milk, salt, enzymes), breakfast sausage (pork, water, salt, spices, sugar, spice extractives), cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto [color]), unsalted butter (sweet cream, natural flavor), uncured bacon (pork, water, sea salt, turbinado sugar, celery powder, cherry powder, spice, smoke flavoring), green onions, sea salt, black pepper
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0742753348694. License: ODbL 1.0 (Open Food Facts). Source record dated April 24, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.