Meat Lovers Breakfast Bowl

Packaged product Meals and Dishes Jimmy Dean

Meat Lovers Breakfast Bowl contains 247 kcal per 100 g. A serving, 198.0 g (198 g) provides about 489 kcal.

Roughly 69% of its calories come from fat, with 18% from protein and 13% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 150 kcal per 100 g across 2,609 products.

100 g provides 11% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Meat Lovers Breakfast Bowl by Jimmy Dean, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
247kcal per 100 g
11.1 gprotein
8.1 gcarbohydrates
18.7 gfat
489kcal in serving, 198.0 g (198 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 247 kcal
Total fat L 18.7 g 24%
Saturated fat L 7.6 g 38%
Trans fat L 0.25 g
Cholesterol L 106 mg 35%
Sodium L 561 mg 24%
Total carbohydrates L 8.1 g 3%
Dietary fiber L 1 g 4%
Total sugars L 0.51 g
Added sugars L 0.5 g 1%
Protein L 11.1 g 22%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Calcium L 141 mg11%
Iron L 1 mg6%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 232 mg5%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 13%Fat: 69%247kcal / 100 g
  • Protein 18%
  • Carbohydrates 13%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium11%Iron6%Potassium5%Vitamin A0%Vitamin C0%Vitamin D0%Vitamin E0%Vitamin K0%Choline0%Magnesium0%

Nutritional insights

  • Protein11.1 gin the top quarter of meals and dishes (median 6.4 g)
  • Fiber1 gbelow the median for meals and dishes (median 1.5 g)
  • Sugars0.51 gin the lowest quarter of meals and dishes (median 1.8 g)
  • Fat18.7 gin the top quarter of meals and dishes (median 5.8 g)
  • Saturated fat7.6 gin the top quarter of meals and dishes (median 1.8 g)
  • Sodium561 mgin the top quarter of meals and dishes (median 387 mg)
  • Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Other components (1)
Caffeine L0 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 247 kcal247 kcal
Protein 11.1 g11.1 g
Carbohydrates 8.1 g8.1 g
Fat 18.7 g18.7 g
Fiber 1 g1 g
Sugars 0.51 g0.51 g
Sodium 561 mg561 mg

Product details

Brand
Jimmy Dean
Barcode
0077900706158
Quantity
198 g
Label serving
198.0 g
Category
Meals
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

precooked scrambled eggs (whole eggs, skim milk, soybean oil, modified corn starch, xanthan gum, liquid pepper extract, salt, citric acid, butter flavor [butter {cream, milk}, partially hydrogenated soybean and cottonseed oil, soybean oil, lipolyzed butter oil, natural and artificial flavors]), diced potatoes (potatoes, vegetable oil [soybean and/or cottonseed oils], maltodextrin, salt, dextrose, tetrasodium pyrophosphate and sodium acid pyrophosphate [to maintain natural color]), cooked pork sausage crumbles (pork, water, contains 2% or less of: salt, sugar, spices, natural flavor (with maltodextrin, succinic acid), sodium phosphate, caramel color, cooked in beef fat), shredded mild cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto color), water, precooked bacon toppings smoke flavor added ([cured with water, salt, sugar, sodium phosphate, sodium erythorbate, sodium nitrite], smoke flavoring).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoEggMilkSaltSugarButter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Meat Lovers Breakfast Bowl?

100 g of Meat Lovers Breakfast Bowl has 247 kcal. Serving, 198.0 g (198 g): about 489 kcal.

Is Meat Lovers Breakfast Bowl high in protein?

Meat Lovers Breakfast Bowl contains 11.1 g of protein per 100 g (22% of the 50 g Daily Value), or 22 g in serving, 198.0 g (198 g). About 18% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 6.4 g).

How many carbs are in Meat Lovers Breakfast Bowl?

Meat Lovers Breakfast Bowl has 8.1 g of total carbohydrates per 100 g, including 1 g of fiber and 0.51 g of sugars.

How much fat is in Meat Lovers Breakfast Bowl?

Meat Lovers Breakfast Bowl contains 18.7 g of fat per 100 g, of which 7.6 g is saturated (38% of the Daily Value).

What vitamins and minerals does Meat Lovers Breakfast Bowl contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Meat Lovers Breakfast Bowl?

100 g contains 561 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 6, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2771357. License: CC0 1.0 (U.S. public domain). Source record dated June 24, 2026. Imported November 6, 2026.
  • Open Food Facts, record 0077900706158. License: ODbL 1.0 (Open Food Facts). Source record dated July 6, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.