Mcdonnells, curry sauce

Packaged product Soups and Sauces Mcdonnells

Mcdonnells, curry sauce contains 429 kcal per 100 g. A serving, 100 g, 100 g (100 g) provides about 429 kcal.

Roughly 55% of its calories come from carbohydrates, with 39% from fat and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,935 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

429kcal per 100 g
6.2 gprotein
58.8 gcarbohydrates
18.7 gfat
429kcal in serving, 100 g, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 429 kcal
Total fat L 18.7 g 24%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 58.8 g 21%
Dietary fiber not reported
Total sugars not reported
Protein L 6.2 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 55%Fat: 39%429kcal / 100 g
  • Protein 6%
  • Carbohydrates 55%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.2 gin the top quarter of soups and sauces (median 1.3 g)
  • Fat18.7 gabove the median for soups and sauces (median 4.2 g)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 429 kcal429 kcal
Protein 6.2 g6.2 g
Carbohydrates 58.8 g58.8 g
Fat 18.7 g18.7 g
Fiber n/an/a
Sugars n/an/a
Sodium n/an/a

Product details

Brand
Mcdonnells
Barcode
5011006012138
Label serving
100 g (100 g)
Category
groceries
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour, sugar, vegetable fat, curry powder (11%) (cumin, turmeric, coriander, fenugreek, clove, garlic, chilli, black pepper, mustard seed, ginger, cassia, salt), tomato powder, salt, flavourings (contains celery), glucose syrup, flavour enhancers (monosodium glutamate, sodium 5'-ribonucleotides), citric acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarTomatoSaltGlucose syrupGarlicCinnamon

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Bac'N Buds Kroger 429 42.9 g 28.6 g 14.3 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mcdonnells, curry sauce?

100 g of Mcdonnells, curry sauce has 429 kcal. Serving, 100 g, 100 g (100 g): about 429 kcal.

How much protein is in Mcdonnells, curry sauce?

Mcdonnells, curry sauce contains 6.2 g of protein per 100 g (12% of the 50 g Daily Value), or 6.2 g in serving, 100 g, 100 g (100 g). About 6% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 1.3 g).

How many carbs are in Mcdonnells, curry sauce?

Mcdonnells, curry sauce has 58.8 g of total carbohydrates per 100 g.

How much fat is in Mcdonnells, curry sauce?

Mcdonnells, curry sauce contains 18.7 g of fat per 100 g.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 468063. License: CC0 1.0 (U.S. public domain). Source record dated August 6, 2018. Imported November 6, 2026.
  • Open Food Facts, record 5011006012138. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.