Mashed Potato-Coated Noodles

Packaged product Grains and Pasta A Kuan

Mashed Potato-Coated Noodles contains 390 kcal per 100 g. A serving, 1 pack, 105 g (105 g) provides about 410 kcal.

Roughly 61% of its calories come from carbohydrates, with 28% from fat and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in grains and pasta on FoodFactly, where the median is 346 kcal per 100 g across 24,518 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mashed Potato-Coated Noodles by A Kuan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
390kcal per 100 g
10.5 gprotein
60 gcarbohydrates
12.4 gfat
410kcal in serving, 1 pack, 105 g (105 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 390 kcal
Total fat L 12.4 g 16%
Saturated fat L 4.8 g 24%
Trans fat L 0 g
Cholesterol L 14.3 mg 5%
Sodium L 1,460 mg 63%
Total carbohydrates L 60 g 22%
Dietary fiber L 1.9 g 7%
Total sugars L 7.6 g
Added sugars L 6.7 g 13%
Protein L 10.5 g 21%
Vitamin D L 0 µg0%
Calcium L 38.1 mg3%
Iron L 1.7 mg10%
Potassium L 248 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 61%Fat: 28%390kcal / 100 g
  • Protein 11%
  • Carbohydrates 61%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron10%Potassium5%Calcium3%Vitamin D0%

Nutritional insights

  • Protein10.5 gabove the median for grains and pasta (median 8 g)
  • Fiber1.9 gbelow the median for grains and pasta (median 3 g)
  • Sugars7.6 gin the top quarter of grains and pasta (median 2.2 g)
  • Fat12.4 gin the top quarter of grains and pasta (median 2.9 g)
  • Saturated fat4.8 gin the top quarter of grains and pasta (median 0.53 g)
  • Sodium1,460 mgin the top quarter of grains and pasta (median 132 mg)
  • Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
A Kuan
Barcode
8883000012561
Label serving
1 pack (105 g)
Category
Grains and Pasta

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8883000012561. License: ODbL 1.0 (Open Food Facts). Source record dated January 6, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Mashed Potato-Coated Noodles?

100 g of Mashed Potato-Coated Noodles has 390 kcal. Serving, 1 pack, 105 g (105 g): about 410 kcal.

Is Mashed Potato-Coated Noodles high in protein?

Mashed Potato-Coated Noodles contains 10.5 g of protein per 100 g (21% of the 50 g Daily Value), or 11 g in serving, 1 pack, 105 g (105 g). About 11% of its calories come from protein. Compared with other grains and pasta, that is above the median (median 8 g).

How many carbs are in Mashed Potato-Coated Noodles?

Mashed Potato-Coated Noodles has 60 g of total carbohydrates per 100 g, including 1.9 g of fiber and 7.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mashed Potato-Coated Noodles?

Mashed Potato-Coated Noodles contains 12.4 g of fat per 100 g, of which 4.8 g is saturated (24% of the Daily Value).

How much sodium is in Mashed Potato-Coated Noodles?

100 g contains 1,460 mg of sodium, 63% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 6, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.