Masala peanut
Packaged product Beans and Legumes Dev
Masala peanut contains 630 kcal per 100 g. A serving, 50 g (50 g) provides about 315 kcal.
Roughly 70% of its calories come from fat, with 18% from protein and 13% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 158 kcal per 100 g across 12,517 products.
100 g provides 68% of the Daily Value for Niacin (B3), 62% of the Daily Value for manganese and 56% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 630 kcal | |
| Total fat L | 48.5 g | 62% |
| Saturated fat L | 7.2 g | 36% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 440 mg | 19% |
| Total carbohydrates L | 20 g | 7% |
| Dietary fiber L | 6.8 g | 24% |
| Total sugars L | 8.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 27.6 g | 55% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.26 mg | 0.3% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 2.5 mg | 17% |
| Thiamin (B1) L | 0.44 mg | 37% |
| Riboflavin (B2) L | 0.025 mg | 2% |
| Niacin (B3) L | 10.8 mg | 68% |
| Pantothenic acid (B5) L | 1.8 mg | 36% |
| Vitamin B6 L | 0.41 mg | 24% |
| Folate (B9) L | 91.3 µg | 23% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 110 mg | 8% |
| Iron L | 3.8 mg | 21% |
| Magnesium L | 194 mg | 46% |
| Phosphorus L | 409 mg | 33% |
| Potassium L | 640 mg | 14% |
| Zinc L | 3.1 mg | 28% |
| Copper L | 0.47 mg | 52% |
| Manganese L | 1.4 mg | 62% |
| Selenium L | 30.7 µg | 56% |
| Iodine L | 10.2 µg | 7% |
| Chloride L | 24.1 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 13%
- Fat 70%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein27.6 gin the top quarter of beans and legumes (median 6.2 g)
- Fiber6.8 gabove the median for beans and legumes (median 3.8 g)
- Sugars8.4 gin the top quarter of beans and legumes (median 2.8 g)
- Fat48.5 gin the top quarter of beans and legumes (median 1.8 g)
- Saturated fat7.2 gin the top quarter of beans and legumes (median 0.2 g)
- Sodium440 mgin the top quarter of beans and legumes (median 108 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
- Water2.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 26.1 g |
|---|---|
| Polyunsaturated fat L | 13.2 g |
Sugars and starch (1)
| Starch L | 5.1 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.01 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.01 g |
| ALA (omega-3, 18:3 n-3) L | 0.041 g |
| Linoleic acid (omega-6, 18:2) L | 13.2 g |
Carotenoids (1)
| Beta-carotene L | 2.6 µg |
|---|
Other components (2)
| Water L | 2.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Dev
- Barcode
- 8908000385351
- Quantity
- 150 g
- Label serving
- 50 g
- Category
- Spiced peanuts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Frequently asked questions
How many calories are in Masala peanut?
100 g of Masala peanut has 630 kcal. Serving, 50 g (50 g): about 315 kcal.
Is Masala peanut high in protein?
Masala peanut contains 27.6 g of protein per 100 g (55% of the 50 g Daily Value), or 13.8 g in serving, 50 g (50 g). About 18% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 6.2 g).
How many carbs are in Masala peanut?
Masala peanut has 20 g of total carbohydrates per 100 g, including 6.8 g of fiber and 8.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Masala peanut?
Masala peanut contains 48.5 g of fat per 100 g, of which 7.2 g is saturated (36% of the Daily Value).
What vitamins and minerals does Masala peanut contain?
Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (68% DV), manganese (62% DV), selenium (56% DV), copper (52% DV) and magnesium (46% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Masala peanut?
100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 19, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8908000385351. License: ODbL 1.0 (Open Food Facts). Source record dated October 19, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.