How many calories are in Margarine With Olive Oil?

100 g of Margarine With Olive Oil has 700 kcal. Serving, 2 c. à thé, 10 g (10 g): about 70 kcal.

How much protein is in Margarine With Olive Oil?

Margarine With Olive Oil contains 1 g of protein per 100 g (2% of the 50 g Daily Value), or 0.1 g in serving, 2 c. à thé, 10 g (10 g). About 0.6% of its calories come from protein. Compared with other fats and oils, that is above the median (median 0.8 g).

How many carbs are in Margarine With Olive Oil?

Margarine With Olive Oil has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Margarine With Olive Oil?

Margarine With Olive Oil contains 80 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).

What vitamins and minerals does Margarine With Olive Oil contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (1,111% DV) and Vitamin D (125% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Margarine With Olive Oil?

100 g contains 500 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Margarine With Olive Oil

Packaged product Fats and Oils Great Value

Margarine With Olive Oil contains 700 kcal per 100 g. A serving, 2 c. à thé, 10 g (10 g) provides about 70 kcal.

Roughly 99% of its calories come from fat, with 0.6% from protein and 0% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fats and oils on FoodFactly, where the median is 367 kcal per 100 g across 7,247 products.

100 g provides 1,111% of the Daily Value for Vitamin A and 125% of the Daily Value for Vitamin D.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

700kcal per 100 g

1 gprotein

0 gcarbohydrates

80 gfat

70kcal in serving, 2 c. à thé, 10 g (10 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	700 kcal
Total fat L	80 g	103%
Saturated fat L	15 g	75%
Trans fat L	1 g
Cholesterol L	0 mg	0%
Sodium L	500 mg	22%
Total carbohydrates L	0 g	0%
Dietary fiber L	0 g	0%
Total sugars L	0 g
Added sugars L	0 g	0%
Protein L	1 g	2%
Vitamin A L	10,000 µg	1,111%
Vitamin C L	0 mg	0%
Vitamin D L	25 µg	125%
Vitamin E L	0 mg	0%
Vitamin K L	0 µg	0%
Thiamin (B1) L	0 mg	0%
Riboflavin (B2) L	0 mg	0%
Niacin (B3) L	0 mg	0%
Pantothenic acid (B5) L	0 mg	0%
Vitamin B6 L	0 mg	0%
Folate (B9) L	0 µg	0%
Vitamin B12 L	0 µg	0%
Choline L	0 mg	0%
Calcium L	0 mg	0%
Iron L	0 mg	0%
Magnesium L	0 mg	0%
Phosphorus L	0 mg	0%
Potassium L	0 mg	0%
Zinc L	0 mg	0%
Copper L	0 mg	0%
Manganese L	0 mg	0%
Selenium L	0 µg	0%
Iodine L	4 µg	3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 0.6%
Fat 99%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein1 gabove the median for fats and oils (median 0.8 g)
Sugars0 gin the lowest quarter of fats and oils (median 0.9 g)
Fat80 gabove the median for fats and oils (median 29.6 g)
Saturated fat15 gin the top quarter of fats and oils (median 5.1 g)
Sodium500 mgabove the median for fats and oils (median 282 mg)
Protein per 100 kcal0.14 gprotein density, useful for comparing foods with different calorie levels
Water25 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	0 g

Carotenoids (1)

Beta-carotene L	44.1 µg

Other components (3)

Water L	25 g
Alcohol L	0 g
Caffeine L	0 mg

Product details

Brand: Great Value
Barcode: 0627735268903
Label serving: 2 c. à thé (10 g)
Category: Fats and Oils
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

canola oil, water, olive oil, 13% modified palm oil, salt, whey powder, mono - and diglycerides, soy lecithin, natural flavour, citric acid, vitamin a palmitate, vitamin d2, annatto, contains: milk, soy, ingrédients : huile de canola, eau, huile

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rapeseed (canola) oil Olive oil Palm oil Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0627735268903. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Source description: "MARGARINE WITH OLIVE OIL". Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.