Margaret’s Mix Organic

Packaged product Meat Natural Grocers

Margaret’s Mix Organic contains 433 kcal per 100 g. A serving, 13 c, 30 g (30 g) provides about 130 kcal.

Roughly 45% of its calories come from fat, with 43% from carbohydrates and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

433kcal per 100 g
13.3 gprotein
50 gcarbohydrates
23.3 gfat
130kcal in serving, 13 c, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 433 kcal
Total fat L 23.3 g 30%
Saturated fat L 5 g 25%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 117 mg 5%
Total carbohydrates L 50 g 18%
Dietary fiber L 10 g 36%
Total sugars L 26.7 g
Added sugars L 0 g 0%
Protein L 13.3 g 27%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 43%Fat: 45%433kcal / 100 g
  • Protein 11%
  • Carbohydrates 43%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13.3 gbelow the median for meat (median 17.1 g)
  • Fiber10 gin the top quarter of meat (median 0.2 g)
  • Sugars26.7 gin the top quarter of meat (median 1 g)
  • Fat23.3 gin the top quarter of meat (median 8.8 g)
  • Saturated fat5 gabove the median for meat (median 3.2 g)
  • Sodium117 mgbelow the median for meat (median 423 mg)
  • Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Natural Grocers
Barcode
80346050
Label serving
13 c (30 g)
Category
Meat

Ingredients

Ingredients not reported.

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Rasa Daging Sapi Beef Flavour GuriMi 433 10 g 65 g 17 g
Bacon cheddar Aldi 433 10 g 3.3 g 40 g
Organic Traditional Bruschette Alessi 433 10 g 66.7 g 13.3 g
salamino Eurospin 433 29 g 0.5 g 35 g
Bacon Jerky Jack Links 433 40 g 6.7 g 26.7 g
Graham sticks cinnamon Meijer 433 6.7 g 70 g 13.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 80346050. License: ODbL 1.0 (Open Food Facts). Source record dated December 18, 2024. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Margaret’s Mix Organic?

100 g of Margaret’s Mix Organic has 433 kcal. Serving, 13 c, 30 g (30 g): about 130 kcal.

Is Margaret’s Mix Organic high in protein?

Margaret’s Mix Organic contains 13.3 g of protein per 100 g (27% of the 50 g Daily Value), or 4 g in serving, 13 c, 30 g (30 g). About 11% of its calories come from protein. Compared with other meat, that is below the median (median 17.1 g).

How many carbs are in Margaret’s Mix Organic?

Margaret’s Mix Organic has 50 g of total carbohydrates per 100 g, including 10 g of fiber and 26.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Margaret’s Mix Organic?

Margaret’s Mix Organic contains 23.3 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).

How much sodium is in Margaret’s Mix Organic?

100 g contains 117 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated December 18, 2024. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.