Manicotti

Packaged product Grains and Pasta Barilla

Manicotti contains 340 kcal per 100 g. A serving, 3 pieces, 50 g (50 g) provides about 170 kcal.

Roughly 80% of its calories come from carbohydrates, with 15% from protein and 5% from fat (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (356 kcal per 100 g).

100 g provides 89% of the Daily Value for Folate (B9), 83% of the Daily Value for Thiamin (B1) and 63% of the Daily Value for Niacin (B3).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Manicotti by Barilla, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
340kcal per 100 g
14 gprotein
74 gcarbohydrates
2 gfat
170kcal in serving, 3 pieces, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 340 kcal
Total fat L 2 g 3%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 74 g 27%
Dietary fiber L 6 g 21%
Total sugars L 2 g
Added sugars L 0 g 0%
Protein L 14 g 28%
Vitamin D L 0 µg0%
Thiamin (B1) L 1 mg83%
Riboflavin (B2) L 0.4 mg31%
Niacin (B3) L 10 mg63%
Folate (B9) L 356 µg89%
Calcium L 22 mg2%
Iron L 2 mg11%
Potassium L 210 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 80%Fat: 5%340kcal / 100 g
  • Protein 15%
  • Carbohydrates 80%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folate (B9)89%Thiamin (B1)83%Niacin (B3)63%Riboflavin (B2)31%Iron11%Potassium4%Calcium2%Vitamin D0%

Nutritional insights

  • Protein14 gin the top quarter of grains and pasta (median 12.5 g)
  • Fiber6 gin the top quarter of grains and pasta (median 3.6 g)
  • Sugars2 gbelow the median for grains and pasta (median 2.8 g)
  • Fat2 gabove the median for grains and pasta (median 1.8 g)
  • Saturated fat0 gin the lowest quarter of grains and pasta (median 0.3 g)
  • Sodium0 mgin the lowest quarter of grains and pasta (median 4 mg)
  • Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (3)
Fiber, soluble L4 g
Fiber, insoluble L2 g
Folic acid L200 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 340 kcal340 kcal
Protein 14 g14 g
Carbohydrates 74 g74 g
Fat 2 g2 g
Fiber 4 g6 g
Sugars 4 g2 g
Sodium n/a0 mg

Product details

Brand
Barilla
Barcode
0076808517095
Quantity
8 oz
Label serving
3 pieces (50 g)
Category
Pastas
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Semolina (wheat), durum wheat flour. vitamins/minerals: vitamin b3 (niacin), iron (ferrous sulfate), vitamin b1 (thiamine mononitrate), vitamin b2 (riboflavin), folic acid.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour

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Torsades aux petits pois Leader Price 340 14 g 66 g 1.5 g
High Protein Spaghetti Marks & Spencers 340 22 g 55.3 g 1.9 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Manicotti?

100 g of Manicotti has 340 kcal. Serving, 3 pieces, 50 g (50 g): about 170 kcal.

Is Manicotti high in protein?

Manicotti contains 14 g of protein per 100 g (28% of the 50 g Daily Value), or 7 g in serving, 3 pieces, 50 g (50 g). About 15% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 12.5 g).

How many carbs are in Manicotti?

Manicotti has 74 g of total carbohydrates per 100 g, including 6 g of fiber and 2 g of sugars.

How much fat is in Manicotti?

Manicotti contains 2 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Manicotti contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (89% DV), Thiamin (B1) (83% DV), Niacin (B3) (63% DV), Riboflavin (B2) (31% DV) and iron (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Manicotti?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 29, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2657681. License: CC0 1.0 (U.S. public domain). Source record dated September 27, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0076808517095. License: ODbL 1.0 (Open Food Facts). Source record dated October 29, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.