Lu, bakeri bistiks
Packaged product Sweets and Desserts Lu
Lu, bakeri bistiks contains 500 kcal per 100 g. A serving, 4 cookies, 27.2 g (27.2 g) provides about 136 kcal.
Roughly 47% of its calories come from carbohydrates, with 47% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 25.7 g | 33% |
| Saturated fat L | 11 g | 55% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 58.8 g | 21% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 25.7 g | |
| Protein L | 7.4 g | 15% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 47%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.4 gabove the median for sweets and desserts (median 6.5 g)
- Fiber1.8 gbelow the median for sweets and desserts (median 3 g)
- Sugars25.7 gbelow the median for sweets and desserts (median 26.8 g)
- Fat25.7 gin the top quarter of sweets and desserts (median 19 g)
- Saturated fat11 gabove the median for sweets and desserts (median 7.6 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 244 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 500 kcal | 500 kcal |
| Protein | 7.4 g | 7.4 g |
| Carbohydrates | 58.8 g | 58.8 g |
| Fat | 25.7 g | 25.7 g |
| Fiber | 1.8 g | 1.8 g |
| Sugars | 25.7 g | 25.7 g |
| Sodium | 0 mg | 0 mg |
Product details
Ingredients
Wheat flour, sugar, hydrogenated vegetable fats, skimmed milk, fresh eggs, baking powder, sodium bicarbonate, ammonium bicarbonate, salt, natural flavor, fd&c yellow no. 5.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarMilkEggSalt
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lu, bakeri bistiks?
100 g of Lu, bakeri bistiks has 500 kcal. Serving, 4 cookies, 27.2 g (27.2 g): about 136 kcal.
How much protein is in Lu, bakeri bistiks?
Lu, bakeri bistiks contains 7.4 g of protein per 100 g (15% of the 50 g Daily Value), or 2 g in serving, 4 cookies, 27.2 g (27.2 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 6.5 g).
How many carbs are in Lu, bakeri bistiks?
Lu, bakeri bistiks has 58.8 g of total carbohydrates per 100 g, including 1.8 g of fiber and 25.7 g of sugars.
How much fat is in Lu, bakeri bistiks?
Lu, bakeri bistiks contains 25.7 g of fat per 100 g, of which 11 g is saturated (55% of the Daily Value).
How much sodium is in Lu, bakeri bistiks?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 429909. License: CC0 1.0 (U.S. public domain). Source record dated November 1, 2017. Imported November 6, 2026.
- Open Food Facts, record 0961003014015. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.