Lolly poppin popcorn

Packaged product Sweets and Desserts Chupa Chups

Lolly poppin popcorn contains 436 kcal per 100 g.

Roughly 74% of its calories come from carbohydrates, with 24% from fat and 2% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (426 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Lolly poppin popcorn by Chupa Chups, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
436kcal per 100 g
2 gprotein
78.8 gcarbohydrates
11.6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 436 kcal
Total fat L 11.6 g 15%
Saturated fat L 10.8 g 54%
Sodium not reported
Total carbohydrates L 78.8 g 29%
Dietary fiber L 4 g 14%
Total sugars L 50.4 g
Protein L 2 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2%Carbohydrates: 74%Fat: 24%436kcal / 100 g
  • Protein 2%
  • Carbohydrates 74%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2 gin the lowest quarter of sweets and desserts (median 5.4 g)
  • Fiber4 gbelow the median for sweets and desserts (median 6 g)
  • Sugars50.4 gabove the median for sweets and desserts (median 31 g)
  • Fat11.6 gbelow the median for sweets and desserts (median 13.4 g)
  • Saturated fat10.8 gin the top quarter of sweets and desserts (median 2.9 g)
  • Protein per 100 kcal0.46 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chupa Chups
Barcode
9310273002368
Category
Sugared popcorn

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9310273002368. License: ODbL 1.0 (Open Food Facts). Source record dated November 14, 2023. Imported November 8, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Lolly poppin popcorn?

100 g of Lolly poppin popcorn has 436 kcal.

How much protein is in Lolly poppin popcorn?

Lolly poppin popcorn contains 2 g of protein per 100 g (4% of the 50 g Daily Value). About 2% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.4 g).

How many carbs are in Lolly poppin popcorn?

Lolly poppin popcorn has 78.8 g of total carbohydrates per 100 g, including 4 g of fiber and 50.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lolly poppin popcorn?

Lolly poppin popcorn contains 11.6 g of fat per 100 g, of which 10.8 g is saturated (54% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated November 14, 2023. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.