Lindt Creation Chocolate Block Hazelnut Delight
Packaged product Sweets and Desserts Lindt
Lindt Creation Chocolate Block Hazelnut Delight contains 547 kcal per 100 g. A serving, 25 g (25 g) provides about 137 kcal.
Roughly 55% of its calories come from fat, with 40% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (554 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 547 kcal | |
| Total fat L | 33 g | 42% |
| Saturated fat L | 15 g | 75% |
| Trans fat L | 0 g | |
| Sodium L | 72 mg | 3% |
| Total carbohydrates L | 54 g | 20% |
| Dietary fiber L | 0.9 g | 3% |
| Total sugars L | 53 g | |
| Added sugars L | 47.5 g | 95% |
| Protein L | 6.8 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 40%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.8 gabove the median for sweets and desserts (median 6.2 g)
- Fiber0.9 gin the lowest quarter of sweets and desserts (median 1.6 g)
- Sugars53 gin the top quarter of sweets and desserts (median 50 g)
- Fat33 gbelow the median for sweets and desserts (median 35 g)
- Saturated fat15 gin the lowest quarter of sweets and desserts (median 19 g)
- Sodium72 mgbelow the median for sweets and desserts (median 88 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lindt
- Barcode
- 3046920022545
- Quantity
- 100 g
- Label serving
- 25 g
- Category
- Filled milk chocolates
- Packaging
- Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, _almond_ and _hazelnut_ praline (_almonds_, sugar, _hazelnuts_), cocoa butter, whole _milk_ powder, cocoa mass, _hazelnuts_, _lactose_ (cow's _milk_), vegetable fats (palm), skimmed milk powder, emulsifier (_soya_ lecithin), _milk_ fat, barley malt extract (_gluten_), coffee, flavouring (vanilla, coffee)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarAlmondCocoa butterHazelnutMilkPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| milka i love you Milka | 547 | 5.2 g | 57 g | 33 g |
| Rocher lait Lindt | 547 | 6.4 g | 55 g | 33 g |
| Coeur saveur creme brulee Carrefour | 547 | 8 g | 54 g | 33 g |
| Chocolat au lait praline noisette L’eclair De Genie | 547 | 6.6 g | 54 g | 34.4 g |
| Geisha caramel &sera salt Fazer | 547 | 7.9 g | 51 g | 34 g |
| club Cappuccino SAÏDA | 547 | 5 g | 57 g | 34 g |
| Chocolate relleno de crema de yogur sabor naranja Tirma | 547 | 5.7 g | 56 g | 33 g |
| Alpia Noble nougat filled alpine milk chocolate Alpia | 547 | 6.6 g | 56 g | 33 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3046920022545. License: ODbL 1.0 (Open Food Facts). Source record dated October 9, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.