Lindor, Mini Eggs Truffle, Milk Chocolate
Packaged product Sweets and Desserts Lindt
Lindor, Mini Eggs Truffle, Milk Chocolate contains 610 kcal per 100 g. A serving, 41 g, 9 eggs (41 g) provides about 250 kcal.
Roughly 66% of its calories come from fat, with 31% from carbohydrates and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 610 kcal | |
| Total fat L | 46.3 g | 59% |
| Saturated fat L | 43.9 g | 220% |
| Trans fat L | 0 g | |
| Cholesterol L | 12 mg | 4% |
| Sodium L | 74.2 mg | 3% |
| Total carbohydrates L | 48.8 g | 18% |
| Dietary fiber L | 2.4 g | 9% |
| Total sugars L | 43.9 g | |
| Protein L | 4.9 g | 10% |
| Vitamin A L | 73.2 µg | 8% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 98 mg | 8% |
| Iron L | 0.88 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 31%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.9 gbelow the median for sweets and desserts (median 5.9 g)
- Fiber2.4 gabove the median for sweets and desserts (median 2 g)
- Sugars43.9 gin the top quarter of sweets and desserts (median 20.8 g)
- Fat46.3 gin the top quarter of sweets and desserts (median 13 g)
- Saturated fat43.9 gin the top quarter of sweets and desserts (median 5.4 g)
- Sodium74.2 mgbelow the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal0.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lindt
- Barcode
- 0009542014490
- Label serving
- 41 g (9 EGGS)
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk chocolate [sugar, cocoa butter, milk, chocolate, lactose, skim milk, soya lecithin (emulsifier), barley malt powder, vanillin (artificial flavoring)], vegetable oil (coconut, palm kernel), sugar, chocolate, cocoa butter, milk, milkfat, lactose, skim
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterMilk
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mild Dark Chocolate Lindt | 610 | 6.9 g | 33 g | 48 g |
| Cioccolato Latte "Nocciola Piemonte I.G.P." Caffarel | 610 | 9 g | 46 g | 43 g |
| 85% Dark Chocolate Santa Rita | 610 | 13 g | 37 g | 48 g |
| Piemonte Caffarel | 610 | 9 g | 40 g | 44 g |
| Kirkland Signature Unsalted Cashew Nuts Halves & Pieces: 1.13KG Tub Kirkland | 610 | 17 g | 25 g | 48 g |
| Macadamia & Honey Bar Sun | 610 | 5.4 g | 30.8 g | 51.5 g |
| Dark Chocolate With Mint THE COLLECTION | 610 | 0.01 g | 26.2 g | 49 g |
| Fluffy Butter Cookies Arome Bakery | 610 | 5 g | 50 g | 43 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0009542014490. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2017. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.