Limited edition crust takeaway
Packaged product Meals and Dishes Chicago Town
Limited edition crust takeaway contains 271 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 271 kcal.
Roughly 55% of its calories come from carbohydrates, with 31% from fat and 14% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 236 kcal per 100 g across 3,098 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 271 kcal | |
| Total fat L | 9.2 g | 12% |
| Saturated fat L | 4.8 g | 24% |
| Sodium L | 800 mg | 35% |
| Total carbohydrates L | 37 g | 13% |
| Dietary fiber L | 1.9 g | 7% |
| Total sugars L | 5.8 g | |
| Added sugars L | 4.6 g | 9% |
| Protein L | 9.4 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 55%
- Fat 31%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.4 gbelow the median for meals and dishes (median 10 g)
- Fiber1.9 gabove the median for meals and dishes (median 1.8 g)
- Sugars5.8 gin the top quarter of meals and dishes (median 2.7 g)
- Fat9.2 gabove the median for meals and dishes (median 8.9 g)
- Saturated fat4.8 gabove the median for meals and dishes (median 3.7 g)
- Sodium800 mgin the top quarter of meals and dishes (median 500 mg)
- Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chicago Town
- Barcode
- 5019312083521
- Quantity
- 635 g
- Label serving
- 1 portion (100 g)
- Category
- Pizzas
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WHEAT flour (with calcium, niacin (B3), iron, thiamin (B1)), water, blend of MOZZARELLA and red CHEDDAR (with colour annatto norbixin) (13%), sweet honey BBQ sauce (10%) (sugar, water, blossom honey (2%), spirit vinegar, tomato puree, golden syrup, herbs and spices, corn flour, salt, caramelised sugar), tomato puree, Calabrese salami (7%) (pork, pork fat, salt, dextrose, spices, flavouring, glucose syrup, spice extracts, antioxidants (extracts of rosemary, sodium ascorbate), preservative (sodium nitrite), smoke), red onions (4%), vegetable oils (palm, rapeseed), yeast, sugar, salt, modified potato starch, BARLEY malt extract, thickener (guar gum), garlic, herbs and spices, acidity regulator (monocalcium phosphate), flour treatment agent (ascorbic acid), flavouring, colour (beta-carotene).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourTomatoOnionYeastSugarSaltGarlicVinegar
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|---|---|---|---|---|
| Chicken Florentine Wood Fired Pizza Aldi Specially Selected | 271 | 11.7 g | 31.9 g | 10.1 g |
| Salsiccia friarielli Italiamo | 271 | 8.7 g | 30.3 g | 12.4 g |
| Pizza salsiccia e friarielli Sigma | 271 | 11 g | 31 g | 11 g |
| Italian sausage premium chicago style pizza Reggio's Pizza Inc | 271 | 12.1 g | 29.3 g | 11.4 g |
| Four meat sausage, hamburger, pepperoni & canadian-style bacon pizza in a golden crust pizza snack rolls Michelina's | 271 | 8.2 g | 28.2 g | 12.9 g |
| Traditional Crust Loaded Meat Pizza Meijer Inc. | 271 | 12.8 g | 21 g | 15 g |
| Stonebaked four cheese & tomatoe Specially Selected | 271 | 11.5 g | 27.7 g | 12.2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5019312083521. License: ODbL 1.0 (Open Food Facts). Source record dated July 11, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.