Lightly Sea Salted Hand Cooked Crisps

Packaged product Snacks Tesco finest

Lightly Sea Salted Hand Cooked Crisps contains 520 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 520 kcal.

Roughly 50% of its calories come from fat, with 46% from carbohydrates and 4% from protein (estimated with general energy factors).

That is close to the median for snacks on FoodFactly (529 kcal per 100 g).

100 g provides 85% of the Daily Value for iodine, 49% of the Daily Value for Vitamin E and 16% of the Daily Value for magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lightly Sea Salted Hand Cooked Crisps by Tesco finest, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
520kcal per 100 g
5.1 gprotein
58.6 gcarbohydrates
28.8 gfat
520kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 520 kcal
Total fat L 28.8 g 37%
Saturated fat L 2.4 g 12%
Cholesterol L 0 mg 0%
Sodium L 393 mg 17%
Total carbohydrates L 58.6 g 21%
Dietary fiber L 2.5 g 9%
Total sugars L 0.2 g
Added sugars L 0 g 0%
Protein L 5.1 g 10%
Vitamin A L 0 µg0%
Vitamin C L 2.2 mg2%
Vitamin D L 0.017 µg0.1%
Vitamin E L 7.3 mg49%
Thiamin (B1) L 0.059 mg5%
Riboflavin (B2) L 0.015 mg1%
Niacin (B3) L 1.3 mg8%
Pantothenic acid (B5) L 0.42 mg8%
Vitamin B6 L 0.25 mg15%
Folate (B9) L 23.2 µg6%
Vitamin B12 L 0 µg0%
Calcium L 26.2 mg2%
Iron L 0.24 mg1%
Magnesium L 66.9 mg16%
Phosphorus L 28.8 mg2%
Potassium L 284 mg6%
Zinc L 0.13 mg1%
Copper L 0.076 mg8%
Manganese L 0.071 mg3%
Selenium L 5.1 µg9%
Iodine L 128 µg85%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 46%Fat: 50%520kcal / 100 g
  • Protein 4%
  • Carbohydrates 46%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine85%Vitamin E49%Magnesium16%Vitamin B615%Selenium9%Pantothenic acid (B5)8%Copper8%Niacin (B3)8%Potassium6%Folate (B9)6%

Nutritional insights

  • Protein5.1 gin the lowest quarter of snacks (median 6 g)
  • Fiber2.5 gin the lowest quarter of snacks (median 4.4 g)
  • Sugars0.2 gin the lowest quarter of snacks (median 0.8 g)
  • Fat28.8 gin the lowest quarter of snacks (median 33 g)
  • Saturated fat2.4 gin the lowest quarter of snacks (median 2.8 g)
  • Sodium393 mgin the lowest quarter of snacks (median 518 mg)
  • Protein per 100 kcal0.98 gprotein density, useful for comparing foods with different calorie levels
  • Water58.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L6.6 g
Polyunsaturated fat L16 g
Sugars and starch (1)
Starch L11.8 g
Carotenoids (1)
Beta-carotene L1.8 µg
Other components (2)
Water L58.8 g
Alcohol L0 g

Product details

Brand
Tesco finest
Barcode
5000436405719
Quantity
150 g
Label serving
1 serving (100 g)
Category
Potato crisps in sunflower oil
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

potato, sunflower oil, sea salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoSunflower oilSalt

Similar products

FoodCaloriesProteinCarbsFat
Chips La Classique Vico 520 5.9 g 46.7 g 34 g
Salt & Vinegar Potato Chips D 520 6 g 52 g 34 g
Naturals - Rosmarin Lorenz 520 6 g 52 g 31 g
Lightly Salted Crisps (45% Less Salt) Walkers 520 6 g 52 g 30.4 g
Naturals - Meersalz und Pfeffer Lorenz 520 5.9 g 52 g 31 g
Crinkle Cut: Atlantic sea salt and balsamic vinegar Keogh's 520 5.8 g 56 g 29.5 g
Lay‘s Kräuterbutter Pepsico 520 6.7 g 53.3 g 30.3 g
Patatas Fritas Con Aceite De Oliva Doruel 520 6.7 g 49 g 32 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5000436405719. License: ODbL 1.0 (Open Food Facts). Source record dated May 2, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Lightly Sea Salted Hand Cooked Crisps?

100 g of Lightly Sea Salted Hand Cooked Crisps has 520 kcal. Serving, 1 serving, 100 g (100 g): about 520 kcal.

How much protein is in Lightly Sea Salted Hand Cooked Crisps?

Lightly Sea Salted Hand Cooked Crisps contains 5.1 g of protein per 100 g (10% of the 50 g Daily Value), or 5.1 g in serving, 1 serving, 100 g (100 g). About 4% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 6 g).

How many carbs are in Lightly Sea Salted Hand Cooked Crisps?

Lightly Sea Salted Hand Cooked Crisps has 58.6 g of total carbohydrates per 100 g, including 2.5 g of fiber and 0.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lightly Sea Salted Hand Cooked Crisps?

Lightly Sea Salted Hand Cooked Crisps contains 28.8 g of fat per 100 g, of which 2.4 g is saturated (12% of the Daily Value).

What vitamins and minerals does Lightly Sea Salted Hand Cooked Crisps contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (85% DV), Vitamin E (49% DV), magnesium (16% DV) and Vitamin B6 (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lightly Sea Salted Hand Cooked Crisps?

100 g contains 393 mg of sodium, 17% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.