light cream cheese

Packaged product Dairy and Eggs La Fermiere

Light cream cheese contains 194 kcal per 100 g. A serving, 2 thsp, 31 g (31 g) provides about 60 kcal.

Roughly 74% of its calories come from fat, with 13% from protein and 13% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47,562 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

light cream cheese by La Fermiere, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
194kcal per 100 g
6.5 gprotein
6.5 gcarbohydrates
16.1 gfat
60kcal in serving, 2 thsp, 31 g (31 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 194 kcal
Total fat L 16.1 g 21%
Saturated fat L 9.7 g 48%
Trans fat L 0 g
Cholesterol L 48 mg 16%
Sodium L 516 mg 22%
Total carbohydrates L 6.5 g 2%
Dietary fiber L 0 g 0%
Total sugars L 6.5 g
Added sugars L 0 g 0%
Protein L 6.5 g 13%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin E L 0 mg0%
Vitamin K L 0 µg0%
Choline L 0 mg0%
Calcium L 129 mg10%
Iron L 0 mg0%
Magnesium L 0 mg0%
Phosphorus L 0 mg0%
Potassium L 0 mg0%
Zinc L 0 mg0%
Copper L 0 mg0%
Manganese L 0 mg0%
Selenium L 0 µg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 13%Fat: 74%194kcal / 100 g
  • Protein 13%
  • Carbohydrates 13%
  • Fat 74%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10%Vitamin A0%Vitamin C0%Vitamin E0%Vitamin K0%Choline0%Iron0%Magnesium0%Phosphorus0%Potassium0%

Nutritional insights

  • Protein6.5 gbelow the median for dairy and eggs (median 8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.6 g)
  • Sugars6.5 gabove the median for dairy and eggs (median 3.9 g)
  • Fat16.1 gabove the median for dairy and eggs (median 10 g)
  • Saturated fat9.7 gabove the median for dairy and eggs (median 4.2 g)
  • Sodium516 mgabove the median for dairy and eggs (median 232 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU
Other components (2)
Caffeine L0 mg
Vitamin A, IU L1,610 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 200 kcal194 kcal
Protein 6.5 g6.5 g
Carbohydrates 6.5 g6.5 g
Fat 16.1 g16.1 g
Fiber 6.5 g0 g
Sugars 6.5 g6.5 g
Sodium 48.4 mg516 mg

Product details

Brand
La Fermiere
Barcode
0021130043835
Quantity
30 g
Label serving
2 thsp (31 g)
Category
Dairy and Eggs
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PASTEURIZED MILK AND CREAM, PASTEURIZED SKIM MILK, WHEY, CHEESE CULTURE, SALT, SODIUM CITRATE*, GUAR GUM, CORN STARCH-MODIFIED*, CAROB BEAN GUM, XANTHAN GUM, NATURAL FLAVOR*, ENZYMES, VITAMIN A PALMITATE. *INGREDIENT NOT IN REGULAR CREAM CHEESE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamMilkSalt

Similar products

FoodCaloriesProteinCarbsFat
Single cream Marks & Spencer 194 3.3 g 2.2 g 19.1 g
Sharp Cheddar & Bacon Mac N Cheese Tillamook 194 8.8 g 16.7 g 10.1 g
Veggy mozzarella Natursoy 194 0.5 g 11 g 17 g
Lobster Macaroni & Cheese Whole Foods 194 10.6 g 14.1 g 9.7 g
Luscious Cherry Butter West Virginia Fruit And Berry 194 0 g 50 g 0 g
Dairylea Slices (60% Less Fat) Kraft 194 25.9 g 4.7 g 7.7 g
Sheep Milk Labneh Fern Glen Farms 194 10 g 5 g 15 g
Mac Cheese With Smoky Bacon Cook 194 9.1 g 17.3 g 9.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in light cream cheese?

100 g of light cream cheese has 194 kcal. Serving, 2 thsp, 31 g (31 g): about 60 kcal.

How much protein is in light cream cheese?

Light cream cheese contains 6.5 g of protein per 100 g (13% of the 50 g Daily Value), or 2 g in serving, 2 thsp, 31 g (31 g). About 13% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in light cream cheese?

Light cream cheese has 6.5 g of total carbohydrates per 100 g, including 0 g of fiber and 6.5 g of sugars.

How much fat is in light cream cheese?

Light cream cheese contains 16.1 g of fat per 100 g, of which 9.7 g is saturated (48% of the Daily Value).

How much sodium is in light cream cheese?

100 g contains 516 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 3, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2416644. License: CC0 1.0 (U.S. public domain). Source record dated January 28, 2022. Imported November 6, 2026.
  • Open Food Facts, record 0021130043835. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.