Less Sodium Soy Sauce

Packaged product Soups and Sauces Kikkoman

Less Sodium Soy Sauce contains 67 kcal per 100 g. A serving, 1 serving, 15 ml (15 g) provides about 10 kcal.

Roughly 50% of its calories come from protein, with 50% from carbohydrates and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.

100 g provides 123% of the Daily Value for iodine, 25% of the Daily Value for manganese and 19% of the Daily Value for copper.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Less Sodium Soy Sauce by Kikkoman, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
67kcal per 100 g
6.7 gprotein
6.7 gcarbohydrates
0 gfat
10kcal in serving, 1 serving, 15 ml (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 67 kcal
Total fat L 0 g 0%
Saturated fat L 0.034 g 0.2%
Cholesterol L 0 mg 0%
Sodium L 3,930 mg 171%
Total carbohydrates L 6.7 g 2%
Dietary fiber L 2.5 g 9%
Total sugars L 1.1 g
Added sugars L 0 g 0%
Protein L 6.7 g 13%
Vitamin A L 0 µg0%
Vitamin C L 0.78 mg0.9%
Vitamin D L 0.016 µg0.1%
Vitamin E L 0.21 mg1%
Thiamin (B1) L 0.033 mg3%
Riboflavin (B2) L 0.001 mg0%
Niacin (B3) L 0.006 mg0%
Pantothenic acid (B5) L 0.06 mg1%
Vitamin B6 L 0.064 mg4%
Folate (B9) L 3.2 µg0.8%
Vitamin B12 L 0 µg0%
Calcium L 36.6 mg3%
Iron L 2.3 mg13%
Magnesium L 41.8 mg10%
Phosphorus L 102 mg8%
Potassium L 255 mg5%
Zinc L 0.62 mg6%
Copper L 0.17 mg19%
Manganese L 0.57 mg25%
Selenium L 1.6 µg3%
Iodine L 184 µg123%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 50%Carbohydrates: 50%67kcal / 100 g
  • Protein 50%
  • Carbohydrates 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine123%Manganese25%Copper19%Iron13%Magnesium10%Phosphorus8%Zinc6%Potassium5%Vitamin B64%Selenium3%

Nutritional insights

  • Protein6.7 gin the top quarter of soups and sauces (median 1.3 g)
  • Fiber2.5 gin the top quarter of soups and sauces (median 0.5 g)
  • Sugars1.1 gin the lowest quarter of soups and sauces (median 4 g)
  • Fat0 gin the lowest quarter of soups and sauces (median 4.2 g)
  • Saturated fat0.034 gbelow the median for soups and sauces (median 0.5 g)
  • Sodium3,930 mgin the top quarter of soups and sauces (median 613 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
  • Water63.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L9 g
Carotenoids (1)
Beta-carotene L0.63 µg
Other components (2)
Water L63.7 g
Alcohol L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 66.7 kcal67 kcal
Protein 6.7 g6.7 g
Carbohydrates 6.7 g6.7 g
Fat 0 g0 g
Fiber 2.5 gn/a
Sugars 1.1 gn/a
Sodium 3,933 mg3,930 mg

Product details

Brand
Kikkoman
Barcode
0041390001307
Quantity
1.89 l
Label serving
1 Serving (15 ml)
Category
groceries
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, soybeans, wheat, salt, lactic acid, sodium benzoate

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2633367. License: CC0 1.0 (U.S. public domain). Source record dated June 26, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0041390001307. License: ODbL 1.0 (Open Food Facts). Source record dated September 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Less Sodium Soy Sauce?

100 g of Less Sodium Soy Sauce has 67 kcal. Serving, 1 serving, 15 ml (15 g): about 10 kcal.

How much protein is in Less Sodium Soy Sauce?

Less Sodium Soy Sauce contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 1 g in serving, 1 serving, 15 ml (15 g). About 50% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 1.3 g).

How many carbs are in Less Sodium Soy Sauce?

Less Sodium Soy Sauce has 6.7 g of total carbohydrates per 100 g, including 2.5 g of fiber and 1.1 g of sugars.

How much fat is in Less Sodium Soy Sauce?

Less Sodium Soy Sauce contains 0 g of fat per 100 g, of which 0.034 g is saturated (0.2% of the Daily Value).

What vitamins and minerals does Less Sodium Soy Sauce contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (123% DV), manganese (25% DV), copper (19% DV) and iron (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Less Sodium Soy Sauce?

100 g contains 3,930 mg of sodium, 171% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.