Lemon Curd Pot De Creme

Packaged product Sweets and Desserts Petit Pot

Lemon Curd Pot De Creme contains 290 kcal per 100 g. A serving, 100 g, 100 g (100 g) provides about 290 kcal.

Roughly 66% of its calories come from fat, with 28% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 240 kcal per 100 g across 1,297 products.

100 g provides 33% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

290kcal per 100 g
4 gprotein
21 gcarbohydrates
22 gfat
290kcal in serving, 100 g, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 290 kcal
Total fat L 22 g 28%
Saturated fat L 13 g 65%
Trans fat L 1 g
Cholesterol L 155 mg 52%
Sodium L 140 mg 6%
Total carbohydrates L 21 g 8%
Dietary fiber L 0 g 0%
Total sugars L 19 g
Added sugars L 18 g 36%
Protein L 4 g 8%
Vitamin A L 300 µg33%
Vitamin C L 6 mg7%
Calcium L 20 mg2%
Iron L 0.36 mg2%
Potassium L 70 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 28%Fat: 66%290kcal / 100 g
  • Protein 5%
  • Carbohydrates 28%
  • Fat 66%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A33%Vitamin C7%Iron2%Calcium2%Potassium1%

Nutritional insights

  • Protein4 gabove the median for sweets and desserts (median 3.1 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 0.7 g)
  • Fat22 gin the top quarter of sweets and desserts (median 4.6 g)
  • Saturated fat13 gin the top quarter of sweets and desserts (median 2.3 g)
  • Sodium140 mgabove the median for sweets and desserts (median 84 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L16 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 370 kcal290 kcal
Protein 4 g4 g
Carbohydrates 29 g21 g
Fat 27 g22 g
Fiber 0 g0 g
Sugars 28 g19 g
Sodium 105 mg140 mg

Product details

Brand
Petit Pot
Barcode
0867518000003
Label serving
100 g (100 g)
Category
Desserts
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, egg, butter, lemon juice, cream, sea salt, citric acid, buttermilk

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarEggButterCreamSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1890354. License: CC0 1.0 (U.S. public domain). Source record dated May 8, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0867518000003. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Lemon Curd Pot De Creme?

100 g of Lemon Curd Pot De Creme has 290 kcal. Serving, 100 g, 100 g (100 g): about 290 kcal.

How much protein is in Lemon Curd Pot De Creme?

Lemon Curd Pot De Creme contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 4 g in serving, 100 g, 100 g (100 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.1 g).

How many carbs are in Lemon Curd Pot De Creme?

Lemon Curd Pot De Creme has 21 g of total carbohydrates per 100 g, including 0 g of fiber and 19 g of sugars.

How much fat is in Lemon Curd Pot De Creme?

Lemon Curd Pot De Creme contains 22 g of fat per 100 g, of which 13 g is saturated (65% of the Daily Value).

What vitamins and minerals does Lemon Curd Pot De Creme contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (33% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lemon Curd Pot De Creme?

100 g contains 140 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.