Lemon Cake

Packaged product Sweets and Desserts PURE PROTEIN

Lemon Cake contains 380 kcal per 100 g. A serving, 50 g (50 g) provides about 190 kcal.

Roughly 39% of its calories come from protein, with 31% from carbohydrates and 30% from fat (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (385 kcal per 100 g).

100 g provides 31% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lemon Cake by PURE PROTEIN, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
380kcal per 100 g
40 gprotein
32 gcarbohydrates
14 gfat
190kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 380 kcal
Total fat L 14 g 18%
Saturated fat L 8 g 40%
Trans fat L 0 g
Cholesterol L 20 mg 7%
Sodium L 100 mg 4%
Total carbohydrates L 32 g 12%
Dietary fiber L 0 g 0%
Total sugars L 4 g
Added sugars L 0.75 g 1%
Protein L 40 g 80%
Calcium L 400 mg31%
Iron L 0.8 mg4%
Potassium L 250 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 39%Carbohydrates: 31%Fat: 30%380kcal / 100 g
  • Protein 39%
  • Carbohydrates 31%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium31%Potassium5%Iron4%

Nutritional insights

  • Protein40 gin the top quarter of sweets and desserts (median 25.6 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 7.5 g)
  • Sugars4 gbelow the median for sweets and desserts (median 14 g)
  • Fat14 gbelow the median for sweets and desserts (median 15 g)
  • Saturated fat8 gabove the median for sweets and desserts (median 6.1 g)
  • Sodium100 mgin the lowest quarter of sweets and desserts (median 216 mg)
  • Protein per 100 kcal10.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
PURE PROTEIN
Barcode
0067002312661
Quantity
6 x 50g bars
Label serving
50 g
Category
Protein Energy Bars
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mélange de protéines (isolat de protéines de lait, concentré de protéines de lactosérum, isolat de protéines de lactosérum, caséine acide, isolat de protéines de soya), Sirop de maltitol, Glycérine, Isolat de protéines de lait, Huile de palmiste, Érythritol, Sucres (sirop de riz brun, sucre), Gélatine hydrolysée, Eau, Isolat de protéines de soya, Huile de canola, Yogourt en poudre (concentré de protéines de lactosérum, lait écrémé, culture bactérienne), Huile de palme modifiée, Fécule de manioc, Beurre d'amande, Sucralose, Acide citrique, Lécithine de soya, Sel, Curcuma, Arômes naturels, Tocophérols (huile de tournesol, huile de soya) Contient : Lait, Soya, Noix (amande) Peut contenir : Arachides, Blé, Œuf, Sésame, Noix (noix de cajou, noix de

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarRapeseed (canola) oilPalm oilSaltMilk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lemon Cake?

100 g of Lemon Cake has 380 kcal. Serving, 50 g (50 g): about 190 kcal.

Is Lemon Cake high in protein?

Lemon Cake contains 40 g of protein per 100 g (80% of the 50 g Daily Value), or 20 g in serving, 50 g (50 g). About 39% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 25.6 g).

How many carbs are in Lemon Cake?

Lemon Cake has 32 g of total carbohydrates per 100 g, including 0 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lemon Cake?

Lemon Cake contains 14 g of fat per 100 g, of which 8 g is saturated (40% of the Daily Value).

What vitamins and minerals does Lemon Cake contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (31% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lemon Cake?

100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0067002312661. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 7, 2026.

Last updated: . Source description: "LEMON CAKE". Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.