Lemon Berry Parfait

Packaged product Fruits Ford Plant

Lemon Berry Parfait contains 143 kcal per 100 g. A serving, 1 portion, 251 g (251 g) provides about 359 kcal.

Roughly 71% of its calories come from carbohydrates, with 17% from protein and 12% from fat (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 111 kcal per 100 g across 34,563 products.

100 g provides 14% of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

143kcal per 100 g
6 gprotein
25.5 gcarbohydrates
2 gfat
359kcal in serving, 1 portion, 251 g (251 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 143 kcal
Total fat L 2 g 3%
Saturated fat L 1 g 5%
Trans fat L 0 g
Cholesterol L 6 mg 2%
Sodium L 83.7 mg 4%
Total carbohydrates L 25.5 g 9%
Dietary fiber L 0.8 g 3%
Total sugars L 5.6 g
Added sugars L 1.6 g 3%
Protein L 6 g 12%
Calcium L 186 mg14%
Iron L 0.4 mg2%
Potassium L 261 mg6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 71%Fat: 12%143kcal / 100 g
  • Protein 17%
  • Carbohydrates 71%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium14%Potassium6%Iron2%

Nutritional insights

  • Protein6 gin the top quarter of fruits (median 0.71 g)
  • Fiber0.8 gbelow the median for fruits (median 1.5 g)
  • Sugars5.6 gin the lowest quarter of fruits (median 11.4 g)
  • Fat2 gabove the median for fruits (median 0.2 g)
  • Saturated fat1 gabove the median for fruits (median 0.1 g)
  • Sodium83.7 mgabove the median for fruits (median 23.4 mg)
  • Protein per 100 kcal4.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ford Plant
Barcode
0164233123377
Label serving
1 portion (251 g)
Category
Fruits

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0164233123377. License: ODbL 1.0 (Open Food Facts). Source record dated July 3, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Lemon Berry Parfait?

100 g of Lemon Berry Parfait has 143 kcal. Serving, 1 portion, 251 g (251 g): about 359 kcal.

How much protein is in Lemon Berry Parfait?

Lemon Berry Parfait contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 15 g in serving, 1 portion, 251 g (251 g). About 17% of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 0.71 g).

How many carbs are in Lemon Berry Parfait?

Lemon Berry Parfait has 25.5 g of total carbohydrates per 100 g, including 0.8 g of fiber and 5.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lemon Berry Parfait?

Lemon Berry Parfait contains 2 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

What vitamins and minerals does Lemon Berry Parfait contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lemon Berry Parfait?

100 g contains 83.7 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 3, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.