Lasagne
Packaged product Meals and Dishes Tesco Finest
Lasagne contains 166 kcal per 100 g.
Roughly 51% of its calories come from fat, with 25% from carbohydrates and 24% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 140 kcal per 100 g across 599 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 166 kcal | |
| Total fat L | 9.2 g | 12% |
| Saturated fat L | 4.3 g | 22% |
| Sodium L | 192 mg | 8% |
| Total carbohydrates L | 10 g | 4% |
| Dietary fiber L | 2.1 g | 8% |
| Total sugars L | 1.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9.6 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 25%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.6 gin the top quarter of meals and dishes (median 6.7 g)
- Fiber2.1 gin the top quarter of meals and dishes (median 1.2 g)
- Sugars1.8 gin the lowest quarter of meals and dishes (median 2.6 g)
- Fat9.2 gin the top quarter of meals and dishes (median 6.5 g)
- Saturated fat4.3 gin the top quarter of meals and dishes (median 2.6 g)
- Sodium192 mgin the lowest quarter of meals and dishes (median 320 mg)
- Protein per 100 kcal5.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tesco Finest
- Barcode
- 5057753197261
- Quantity
- 1.4kg
- Category
- Bolognese lasagne
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Beef (24%) Cooked egg pasta, whole milk, tomato, pork, water, red wine, grana Padang cheese, tomato purée, wheat flour, whipping cream, cornflour, garlic purée onion, carrot, pecorino medium fat hard cheese, butter, black pepper, bay, salt, beef extract, porcini mushroom powder, yeast extract, oregano, rosemary, white pepper
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkTomatoWheat flourCreamButterSaltYeast
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Best Ever Beef Lasagne Marks & Spencers | 166 | 9.7 g | 10.3 g | 9.1 g |
| Lasagne Bolognese ja! | 166 | 5.7 g | 16.1 g | 8.7 g |
| Lasaña Barbacoa La Cocinera | 167 | 7.8 g | 14 g | 8.6 g |
| Lasagne Bolognese Tegut | 167 | 7.1 g | 15 g | 8.4 g |
| Lasagne Bolognese (TK) Biopolar | 167 | 6.5 g | 13 g | 9.8 g |
| Lasagnes bolognaise Auchan Le Traiteur | 167 | 7.2 g | 13 g | 9.4 g |
| Lasagnes Bœuf Fermier Tradition de Vendée | 165 | 9.2 g | 9.1 g | 9.6 g |
| Lasanha Porsi | 165 | 8.3 g | 12 g | 8.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lasagne?
100 g of Lasagne has 166 kcal.
How much protein is in Lasagne?
Lasagne contains 9.6 g of protein per 100 g (19% of the 50 g Daily Value). About 24% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 6.7 g).
How many carbs are in Lasagne?
Lasagne has 10 g of total carbohydrates per 100 g, including 2.1 g of fiber and 1.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lasagne?
Lasagne contains 9.2 g of fat per 100 g, of which 4.3 g is saturated (22% of the Daily Value).
How much sodium is in Lasagne?
100 g contains 192 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5057753197261. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.