Lasagna Fritta
Packaged product Meals and Dishes Fazoli's
Lasagna Fritta contains 310 kcal per 100 g. A serving, 3 pieces, 84 g (84 g) provides about 260 kcal.
Roughly 46% of its calories come from carbohydrates, with 43% from fat and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 188 kcal per 100 g across 582 products.
100 g provides 30% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 310 kcal | |
| Total fat L | 14.3 g | 18% |
| Saturated fat L | 3.6 g | 18% |
| Trans fat L | 0 g | |
| Cholesterol L | 18 mg | 6% |
| Sodium L | 631 mg | 27% |
| Total carbohydrates L | 34.5 g | 13% |
| Dietary fiber L | 2.4 g | 9% |
| Total sugars L | 8.3 g | |
| Protein L | 8.3 g | 17% |
| Vitamin A L | 268 µg | 30% |
| Vitamin C L | 4.3 mg | 5% |
| Calcium L | 119 mg | 9% |
| Iron L | 1.3 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 46%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.3 gabove the median for meals and dishes (median 7.7 g)
- Fiber2.4 gin the top quarter of meals and dishes (median 1.4 g)
- Sugars8.3 gin the top quarter of meals and dishes (median 2.4 g)
- Fat14.3 gin the top quarter of meals and dishes (median 6.4 g)
- Saturated fat3.6 gabove the median for meals and dishes (median 2.2 g)
- Sodium631 mgin the top quarter of meals and dishes (median 398 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 893 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 310 kcal | 310 kcal |
| Protein | 8.3 g | 8.3 g |
| Carbohydrates | 34.5 g | 34.5 g |
| Fat | 14.3 g | 14.3 g |
| Fiber | 2.4 g | 2.4 g |
| Sugars | 8.3 g | 8.3 g |
| Sodium | 631 mg | 631 mg |
Product details
- Brand
- Fazoli's
- Barcode
- 0855267031072
- Label serving
- 3 PIECES (84 g)
- Category
- Frozen foods
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Bleached wheat flour, water, ricotta cheese (pasteurized milk, whey, cream, vinegar, salt, modified food starch, guar gum, carrageenan, potassium sorbate [preservative]), marinara sauce (tomato powder, dextrose, corn syrup solids, modified food starch, sugar, salt, citric acid, garlic powder, xanthan gum, spices), canola oil, cooked italian sausage (pork, spices, water, salt, corn syrup solids, paprika, caramel color, flavorings, bha [preservative], propyl gallate, citric acid), mozzarella and parmesan and blue cheeses (pasteurized milk, cheese cultures, salt, enzymes), seasoned cooked beef (beef, salt, hydrolyzed soy and corn protein, garlic powder, onion powder, sugar, spices), contain less than 2% of the following: corn flour, modified cornstarch, spices, salt, garlic and onion powder, methylcellulose, sodium alginate, whey, dried buttermilk, dextrose, natural flavor, yeast, leavening (sodium acid pyrophosphate, sodium bicarbonate), whey solids, modified butterfat, guar gum, butter, turmeric and annatto extract (colors), cultured nonfat milk, maltodextrin, sodium citrate, lactic acid, soybean oil, sodium phosphates, soy flour, spice extract, artificial flavor, paprika oleoresin (color), paprika (color), caramel color, eggs, maltodextrin, partially hydrogenated soybean oil, ascorbic acid, annatto color.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourRapeseed (canola) oilSaltGarlicOnionYeastButter
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lasagna Fritta?
100 g of Lasagna Fritta has 310 kcal. Serving, 3 pieces, 84 g (84 g): about 260 kcal.
How much protein is in Lasagna Fritta?
Lasagna Fritta contains 8.3 g of protein per 100 g (17% of the 50 g Daily Value), or 7 g in serving, 3 pieces, 84 g (84 g). About 11% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 7.7 g).
How many carbs are in Lasagna Fritta?
Lasagna Fritta has 34.5 g of total carbohydrates per 100 g, including 2.4 g of fiber and 8.3 g of sugars.
How much fat is in Lasagna Fritta?
Lasagna Fritta contains 14.3 g of fat per 100 g, of which 3.6 g is saturated (18% of the Daily Value).
What vitamins and minerals does Lasagna Fritta contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (30% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Lasagna Fritta?
100 g contains 631 mg of sodium, 27% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1895931. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
- Open Food Facts, record 0855267031072. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.