Large Plain Croissants 4pk
Packaged product Sweets and Desserts Wegmans
Large Plain Croissants 4pk contains 429 kcal per 100 g. A serving, 1 croissant, 71 g (71 g) provides about 304 kcal.
Roughly 49% of its calories come from fat, with 44% from carbohydrates and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (413 kcal per 100 g).
100 g provides 486,625% of the Daily Value for Vitamin B6, 355,798% of the Daily Value for Riboflavin (B2) and 53% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 429 kcal | |
| Total fat L | 18.3 g | 23% |
| Saturated fat L | 12.7 g | 63% |
| Cholesterol L | 49.3 mg | 16% |
| Sodium L | 380 mg | 17% |
| Total carbohydrates L | 36.6 g | 13% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 4.2 g | |
| Added sugars L | 4.2 g | 8% |
| Protein L | 5.6 g | 11% |
| Vitamin A L | 155 µg | 17% |
| Vitamin C L | 0.22 mg | 0.2% |
| Vitamin D L | 0.35 µg | 2% |
| Vitamin E L | 0.93 mg | 6% |
| Thiamin (B1) L | 0.37 mg | 31% |
| Riboflavin (B2) L | 4,625 mg | 355,798% |
| Niacin (B3) L | 0.41 mg | 3% |
| Pantothenic acid (B5) L | 0.43 mg | 9% |
| Vitamin B6 L | 8,273 mg | 486,625% |
| Folate (B9) L | 29 µg | 7% |
| Vitamin B12 L | 0.091 µg | 4% |
| Calcium L | 14.1 mg | 1% |
| Iron L | 2.8 mg | 16% |
| Magnesium L | 44.4 mg | 11% |
| Phosphorus L | 156 mg | 12% |
| Potassium L | 70.4 mg | 1% |
| Zinc L | 1.3 mg | 11% |
| Copper L | 0.17 mg | 19% |
| Manganese L | 1.2 mg | 53% |
| Selenium L | 7.1 µg | 13% |
| Iodine L | 11.9 µg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 44%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.6 gin the lowest quarter of sweets and desserts (median 6.9 g)
- Fiber1.4 gin the lowest quarter of sweets and desserts (median 2 g)
- Sugars4.2 gin the lowest quarter of sweets and desserts (median 14 g)
- Fat18.3 gbelow the median for sweets and desserts (median 21.1 g)
- Saturated fat12.7 gabove the median for sweets and desserts (median 10.8 g)
- Sodium380 mgin the top quarter of sweets and desserts (median 272 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
- Water27.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 32.7 g |
|---|
Carotenoids (1)
| Beta-carotene L | 38.7 µg |
|---|
Other components (2)
| Water L | 27.7 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Wegmans
- Barcode
- 0077890342213
- Quantity
- 6 oz
- Label serving
- 1 croissant (71 g)
- Category
- Croissants
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Unsalted Butter (Cream, Natural Flavorings [Lactic Acid, Starter Distillate]), Water, Milk (Milk, Vitamin C, Vitamin D3), Sugar, Yeast, Whole Egg (Whole Egg, Citric Acid), Dough Conditioner (Vital Wheat Gluten, Xanthan Gum, Deactivated Yeast, Ascorbic Acid, Enzymes), Salt, Deactivated Yeast.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ButterMilkSugarYeastEggSaltWheat flourCream
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini Croissants Isack's Bagel | 429 | 28.6 g | 40 g | 20 g |
| Croissant cubierto de cacao Alba | 429 | 4.4 g | 51 g | 22 g |
| Double super max croissant 7 Days | 429 | 5.5 g | 47 g | 24 g |
| Croissant Integral Vital DIA Dia | 429 | 8.1 g | 41 g | 26 g |
| Double Max croissant with vanilla cream and cherries 7DAYS | 429 | 6 g | 47 g | 24 g |
| Croissant Metro | 429 | 6.8 g | 40 g | 26 g |
| Smille Croissant Sonko | 429 | 5.9 g | 45.5 g | 24.3 g |
| 7days choco croissant 7days | 428 | 7 g | 45 g | 30 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Large Plain Croissants 4pk?
100 g of Large Plain Croissants 4pk has 429 kcal. Serving, 1 croissant, 71 g (71 g): about 304 kcal.
How much protein is in Large Plain Croissants 4pk?
Large Plain Croissants 4pk contains 5.6 g of protein per 100 g (11% of the 50 g Daily Value), or 4 g in serving, 1 croissant, 71 g (71 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 6.9 g).
How many carbs are in Large Plain Croissants 4pk?
Large Plain Croissants 4pk has 36.6 g of total carbohydrates per 100 g, including 1.4 g of fiber and 4.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Large Plain Croissants 4pk?
Large Plain Croissants 4pk contains 18.3 g of fat per 100 g, of which 12.7 g is saturated (63% of the Daily Value).
What vitamins and minerals does Large Plain Croissants 4pk contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B6 (486,625% DV), Riboflavin (B2) (355,798% DV), manganese (53% DV), Thiamin (B1) (31% DV) and copper (19% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Large Plain Croissants 4pk?
100 g contains 380 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 27, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0077890342213. License: ODbL 1.0 (Open Food Facts). Source record dated May 27, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.