Lamb Butterflied Leg

Packaged product Dairy and Eggs Coles

Lamb Butterflied Leg contains 180 kcal per 100 g. A serving, 1 per 150g, 150 g (150 g) provides about 270 kcal.

Roughly 55% of its calories come from fat, with 43% from protein and 2% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

180kcal per 100 g
19.1 gprotein
0.93 gcarbohydrates
11 gfat
270kcal in serving, 1 per 150g, 150 g (150 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 180 kcal
Total fat L 11 g 14%
Saturated fat L 6.2 g 31%
Trans fat L 0.67 g
Sodium L 120 mg 5%
Total carbohydrates L 0.93 g 0.3%
Dietary fiber L 0.73 g 3%
Total sugars L 0.67 g
Protein L 19.1 g 38%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 43%Carbohydrates: 2%Fat: 55%180kcal / 100 g
  • Protein 43%
  • Carbohydrates 2%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein19.1 gin the top quarter of dairy and eggs (median 8 g)
  • Fiber0.73 gabove the median for dairy and eggs (median 0.7 g)
  • Sugars0.67 gin the lowest quarter of dairy and eggs (median 4 g)
  • Fat11 gabove the median for dairy and eggs (median 10 g)
  • Saturated fat6.2 gabove the median for dairy and eggs (median 4.2 g)
  • Sodium120 mgbelow the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal10.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coles
Barcode
0225609217301
Label serving
1 per 150g (150 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Eggo Kellogg 180 4 g 30 g 5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0225609217301. License: ODbL 1.0 (Open Food Facts). Source record dated September 26, 2024. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Lamb Butterflied Leg?

100 g of Lamb Butterflied Leg has 180 kcal. Serving, 1 per 150g, 150 g (150 g): about 270 kcal.

Is Lamb Butterflied Leg high in protein?

Lamb Butterflied Leg contains 19.1 g of protein per 100 g (38% of the 50 g Daily Value), or 28.7 g in serving, 1 per 150g, 150 g (150 g). About 43% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).

How many carbs are in Lamb Butterflied Leg?

Lamb Butterflied Leg has 0.93 g of total carbohydrates per 100 g, including 0.73 g of fiber and 0.67 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lamb Butterflied Leg?

Lamb Butterflied Leg contains 11 g of fat per 100 g, of which 6.2 g is saturated (31% of the Daily Value).

How much sodium is in Lamb Butterflied Leg?

100 g contains 120 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 26, 2024. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.