Lachsschinken

Packaged product Meat Alnatura

Lachsschinken contains 147 kcal per 100 g.

Roughly 76% of its calories come from protein, with 21% from fat and 3% from carbohydrates (estimated with general energy factors).

100 g provides 65% of the Daily Value for Thiamin (B1), 40% of the Daily Value for Niacin (B3) and 28% of the Daily Value for selenium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lachsschinken by Alnatura, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
147kcal per 100 g
28 gprotein
1 gcarbohydrates
3.4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 147 kcal
Total fat L 3.4 g 4%
Saturated fat L 1.5 g 8%
Cholesterol L 74.8 mg 25%
Sodium L 1,440 mg 63%
Total carbohydrates L 1 g 0.4%
Dietary fiber L 0 g 0%
Total sugars L 0.5 g
Added sugars L 0.25 g 0.5%
Protein L 28 g 56%
Vitamin A L 4.4 µg0.5%
Vitamin C L 0.26 mg0.3%
Vitamin D L 0.49 µg2%
Vitamin E L 0.12 mg0.8%
Thiamin (B1) L 0.78 mg65%
Riboflavin (B2) L 0.15 mg12%
Niacin (B3) L 6.4 mg40%
Pantothenic acid (B5) L 0.64 mg13%
Vitamin B6 L 0.35 mg20%
Folate (B9) L 6.9 µg2%
Vitamin B12 L 0.57 µg24%
Calcium L 9.9 mg0.8%
Iron L 0.84 mg5%
Magnesium L 27.4 mg7%
Phosphorus L 215 mg17%
Potassium L 363 mg8%
Zinc L 2.3 mg21%
Copper L 0.068 mg8%
Manganese L 0.015 mg0.6%
Selenium L 15.2 µg28%
Iodine L 5.5 µg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 76%Carbohydrates: 3%Fat: 21%147kcal / 100 g
  • Protein 76%
  • Carbohydrates 3%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)65%Niacin (B3)40%Selenium28%Vitamin B1224%Zinc21%Vitamin B620%Phosphorus17%Pantothenic acid (B5)13%Riboflavin (B2)12%Potassium8%

Nutritional insights

  • Protein per 100 kcal19 gprotein density, useful for comparing foods with different calorie levels
  • Water56.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L0 µg
Other components (2)
Water L56.9 g
Alcohol L0 g

Product details

Brand
Alnatura
Barcode
4104420187214
Quantity
80 g
Category
Prepared meats
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Schweinefleisch*, Steinsalz, Gewürze*, Rübenzucker*, Reifekulturen, Buchenholzrauch *aus biologischer Landwirtschaft Kann Spuren von Senf enthalten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugar

Similar products

FoodCaloriesProteinCarbsFat
Plateau plancha Hiruak 147 19 g 0.9 g 6.9 g
Jambon cuit fumé Saint Alby 147 20 g 1 g 7 g
Jambon traditionnel Saint Alby 147 20 g 1 g 7 g
Pollo arrosto antibiotico free Gran Brianza 147 21 g 0.6 g 7.1 g
Classic Füstolt-főtt Fokhagymás Karaj Kométa 147 20 g 1 g 7 g
Tartara di vitello Formento 148 20 g 0.5 g 7.8 g
Hormel, mary kitchen, ham hash Hormel 148 10.2 g 9.3 g 7.6 g
Aron Mat Skåret Okserull 100g ARON-MAT AS 146 20 g 0.6 g 7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4104420187214. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Lachsschinken?

100 g of Lachsschinken has 147 kcal.

Is Lachsschinken high in protein?

Lachsschinken contains 28 g of protein per 100 g (56% of the 50 g Daily Value). About 76% of its calories come from protein.

How many carbs are in Lachsschinken?

Lachsschinken has 1 g of total carbohydrates per 100 g, including 0 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lachsschinken?

Lachsschinken contains 3.4 g of fat per 100 g, of which 1.5 g is saturated (8% of the Daily Value).

What vitamins and minerals does Lachsschinken contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (65% DV), Niacin (B3) (40% DV), selenium (28% DV), Vitamin B12 (24% DV) and zinc (21% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lachsschinken?

100 g contains 1,440 mg of sodium, 63% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.