How many calories are in Krackel Milk Chocolate?

100 g of Krackel Milk Chocolate has 488 kcal. Serving, 1 bar, 43 g (43 g): about 210 kcal.

How much protein is in Krackel Milk Chocolate?

Krackel Milk Chocolate contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 3 g in serving, 1 bar, 43 g (43 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.9 g).

How many carbs are in Krackel Milk Chocolate?

Krackel Milk Chocolate has 65.1 g of total carbohydrates per 100 g, including 2.3 g of fiber and 53.5 g of sugars.

How much fat is in Krackel Milk Chocolate?

Krackel Milk Chocolate contains 25.6 g of fat per 100 g, of which 16.3 g is saturated (82% of the Daily Value).

What vitamins and minerals does Krackel Milk Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (14% DV) and calcium (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Krackel Milk Chocolate?

100 g contains 105 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 3, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Krackel Milk Chocolate

Packaged product Sweets and Desserts Hershey's

Krackel Milk Chocolate contains 488 kcal per 100 g. A serving, 1 bar, 43 g (43 g) provides about 210 kcal.

Roughly 50% of its calories come from carbohydrates, with 44% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (518 kcal per 100 g).

100 g provides 14% of the Daily Value for iron and 11% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

488kcal per 100 g

7 gprotein

65.1 gcarbohydrates

25.6 gfat

210kcal in serving, 1 bar, 43 g (43 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	488 kcal
Total fat L	25.6 g	33%
Saturated fat L	16.3 g	82%
Trans fat L	0 g
Cholesterol L	12 mg	4%
Sodium L	105 mg	5%
Total carbohydrates L	65.1 g	24%
Dietary fiber L	2.3 g	8%
Total sugars L	53.5 g
Protein L	7 g	14%
Vitamin C L	0 mg	0%
Calcium L	140 mg	11%
Iron L	2.5 mg	14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 5%
Carbohydrates 50%
Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein7 gabove the median for sweets and desserts (median 5.9 g)
Fiber2.3 gbelow the median for sweets and desserts (median 2.9 g)
Sugars53.5 gabove the median for sweets and desserts (median 47.8 g)
Fat25.6 gbelow the median for sweets and desserts (median 31 g)
Saturated fat16.3 gbelow the median for sweets and desserts (median 17.5 g)
Sodium105 mgabove the median for sweets and desserts (median 78 mg)
Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)

Vitamin A, IU L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	488 kcal	488 kcal
Protein	7 g	7 g
Carbohydrates	65.1 g	65.1 g
Fat	25.6 g	25.6 g
Fiber	2.3 g	2.3 g
Sugars	53.5 g	53.5 g
Sodium	105 mg	105 mg

Product details

Brand: Hershey's
Barcode: 0034000242023
Quantity: 1 BAR
Label serving: 1 BAR (43 g)
Category: Chocolate candies
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk Chocolate (Sugar; Chocolate; Cocoa Butter; Nonfat Milk; Milk Fat; Soy Lecithin; Pgpr, Emulsifier; Vanillin, Artificial Flavor); Crisp Rice (Rice Flour; Sugar; Malt Extract; Salt; Monoglycerides; Tocopherols, To Maintain Freshness).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Cocoa butter Milk Rice Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 1644012. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
Open Food Facts, record 0034000242023. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.