Korean Style Tteokbokki

Packaged product Grains and Pasta M&S Food

Korean Style Tteokbokki contains 221 kcal per 100 g. A serving, 1 portion, 115 g (115 g) provides about 254 kcal.

Roughly 92% of its calories come from carbohydrates, with 7% from protein and 2% from fat (estimated with general energy factors).

That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 346 kcal per 100 g across 24,518 products.

100 g provides 156% of the Daily Value for iodine, 33% of the Daily Value for manganese and 18% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

221kcal per 100 g
3.7 gprotein
50.4 gcarbohydrates
0.4 gfat
254kcal in serving, 1 portion, 115 g (115 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 221 kcal
Total fat L 0.4 g 0.5%
Saturated fat L 0.23 g 1%
Cholesterol L 0 mg 0%
Sodium L 106 mg 5%
Total carbohydrates L 50.4 g 18%
Dietary fiber L 0.58 g 2%
Total sugars L 0.12 g
Added sugars L 0 g 0%
Protein L 3.7 g 7%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Vitamin D L 0 µg0%
Vitamin E L 0.06 mg0.4%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0 mg0%
Niacin (B3) L 0 mg0%
Pantothenic acid (B5) L 0 mg0%
Vitamin B6 L 0.097 mg6%
Folate (B9) L 0 µg0%
Vitamin B12 L 0 µg0%
Calcium L 27.3 mg2%
Iron L 1.2 mg7%
Magnesium L 24 mg6%
Phosphorus L 89.3 mg7%
Potassium L 92.8 mg2%
Zinc L 1.1 mg10%
Copper L 0.16 mg18%
Manganese L 0.76 mg33%
Selenium L 0.13 µg0.2%
Iodine L 234 µg156%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 92%Fat: 2%221kcal / 100 g
  • Protein 7%
  • Carbohydrates 92%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine156%Manganese33%Copper18%Zinc10%Phosphorus7%Iron7%Vitamin B66%Magnesium6%Calcium2%Potassium2%

Nutritional insights

  • Protein3.7 gin the lowest quarter of grains and pasta (median 8 g)
  • Fiber0.58 gin the lowest quarter of grains and pasta (median 3 g)
  • Sugars0.12 gin the lowest quarter of grains and pasta (median 2.2 g)
  • Fat0.4 gin the lowest quarter of grains and pasta (median 2.9 g)
  • Saturated fat0.23 gbelow the median for grains and pasta (median 0.53 g)
  • Sodium106 mgbelow the median for grains and pasta (median 132 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
  • Water21.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L58.2 g
Carotenoids (1)
Beta-carotene L0 µg
Other components (2)
Water L21.9 g
Alcohol L0 g

Product details

Brand
M&S Food
Barcode
29429769
Quantity
230g
Label serving
1 portion (115 g)
Category
Rice product
Nutri-Score
B as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rice, Water ,Salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceSalt

Similar products

FoodCaloriesProteinCarbsFat
Crisp rice Kroger 385 7.7 g 87.2 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 29429769. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Korean Style Tteokbokki?

100 g of Korean Style Tteokbokki has 221 kcal. Serving, 1 portion, 115 g (115 g): about 254 kcal.

How much protein is in Korean Style Tteokbokki?

Korean Style Tteokbokki contains 3.7 g of protein per 100 g (7% of the 50 g Daily Value), or 4.3 g in serving, 1 portion, 115 g (115 g). About 7% of its calories come from protein. Compared with other grains and pasta, that is in the lowest quarter (median 8 g).

How many carbs are in Korean Style Tteokbokki?

Korean Style Tteokbokki has 50.4 g of total carbohydrates per 100 g, including 0.58 g of fiber and 0.12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Korean Style Tteokbokki?

Korean Style Tteokbokki contains 0.4 g of fat per 100 g, of which 0.23 g is saturated (1% of the Daily Value).

What vitamins and minerals does Korean Style Tteokbokki contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (156% DV), manganese (33% DV) and copper (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Korean Style Tteokbokki?

100 g contains 106 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.