King Size White, Enriched Bread
Packaged product Bread and Baked Goods Shurfine
King Size White, Enriched Bread contains 271 kcal per 100 g. A serving, 2 slices, 48 g (48 g) provides about 130 kcal.
Roughly 77% of its calories come from carbohydrates, with 12% from protein and 10% from fat (estimated with general energy factors).
That is close to the median for bread and baked goods on FoodFactly (255 kcal per 100 g).
100 g provides 67% of the Daily Value for Thiamin (B1), 54% of the Daily Value for manganese and 21% of the Daily Value for Niacin (B3).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 271 kcal | |
| Total fat L | 3.1 g | 4% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 521 mg | 23% |
| Total carbohydrates L | 52.1 g | 19% |
| Dietary fiber L | 2.1 g | 8% |
| Total sugars L | 4.2 g | |
| Added sugars L | 11.5 g | 23% |
| Protein L | 8.3 g | 17% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0.078 µg | 0.4% |
| Vitamin E L | 0.65 mg | 4% |
| Thiamin (B1) L | 0.81 mg | 67% |
| Riboflavin (B2) L | 0.06 mg | 5% |
| Niacin (B3) L | 3.3 mg | 21% |
| Pantothenic acid (B5) L | 0.55 mg | 11% |
| Vitamin B6 L | 0.11 mg | 6% |
| Folate (B9) L | 53.9 µg | 13% |
| Vitamin B12 L | 0.02 µg | 0.8% |
| Calcium L | 125 mg | 10% |
| Iron L | 3 mg | 17% |
| Magnesium L | 48.6 mg | 12% |
| Phosphorus L | 185 mg | 15% |
| Potassium L | 250 mg | 5% |
| Zinc L | 1.5 mg | 14% |
| Copper L | 0.18 mg | 20% |
| Manganese L | 1.2 mg | 54% |
| Selenium L | 6.3 µg | 11% |
| Iodine L | 18.7 µg | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 77%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.3 gbelow the median for bread and baked goods (median 8.5 g)
- Fiber2.1 gin the lowest quarter of bread and baked goods (median 2.6 g)
- Sugars4.2 gabove the median for bread and baked goods (median 3.6 g)
- Fat3.1 gabove the median for bread and baked goods (median 3 g)
- Saturated fat0 gin the lowest quarter of bread and baked goods (median 0.4 g)
- Sodium521 mgin the top quarter of bread and baked goods (median 455 mg)
- Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels
- Water29.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 32.3 g |
|---|
Carotenoids (1)
| Beta-carotene L | 2.9 µg |
|---|
Other components (2)
| Water L | 29.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Shurfine
- Barcode
- 0015400213103
- Label serving
- 2 SLICES (48 g)
- Category
- White breads
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1) riboflavin (vitamin b2), folic acid], water, high fructose corn syrup, yeast, soybean oil, salt, mono-and diglycerides, calcium propionate (preservative), monocalcium phosphate, sodium stearoyl lactylate, calcium sulfate, soy lecithin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourYeastSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| FarmHouse Sliced Bread ฟาร์มเฮ้าส์ | 271 | 10.4 g | 45.8 g | 5.2 g |
| 2 Gitter-Brote IBIS | 271 | 7.7 g | 48 g | 4.6 g |
| Pane Morbido Bianco Il Viaggiator Goloso | 271 | 9.1 g | 50 g | 3.3 g |
| Oven Joy, White Enriched Sandwich Bread Safeway Inc. | 271 | 8.3 g | 45.8 g | 3.1 g |
| Sliced Tiger Bloomer Thick Iceland | 271 | 9 g | 46.9 g | 4.5 g |
| King size white bread Giant Eagle | 271 | 8.3 g | 52.1 g | 3.1 g |
| White Bread Stroehmann | 271 | 8.3 g | 50 g | 3.1 g |
| Toastbrot Weizen Conad | 271 | 9.1 g | 50 g | 3.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in King Size White, Enriched Bread?
100 g of King Size White, Enriched Bread has 271 kcal. Serving, 2 slices, 48 g (48 g): about 130 kcal.
How much protein is in King Size White, Enriched Bread?
King Size White, Enriched Bread contains 8.3 g of protein per 100 g (17% of the 50 g Daily Value), or 4 g in serving, 2 slices, 48 g (48 g). About 12% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 8.5 g).
How many carbs are in King Size White, Enriched Bread?
King Size White, Enriched Bread has 52.1 g of total carbohydrates per 100 g, including 2.1 g of fiber and 4.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in King Size White, Enriched Bread?
King Size White, Enriched Bread contains 3.1 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does King Size White, Enriched Bread contain?
Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (67% DV), manganese (54% DV), Niacin (B3) (21% DV), copper (20% DV) and iron (17% DV). The full list is in the vitamins and minerals table above.
How much sodium is in King Size White, Enriched Bread?
100 g contains 521 mg of sodium, 23% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 26, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0015400213103. License: ODbL 1.0 (Open Food Facts). Source record dated February 26, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.