Jambon Supérieur

Packaged product Meat Auchan

Jambon Supérieur contains 97 kcal per 100 g. A serving, 40 g (40 g) provides about 39 kcal.

Roughly 82% of its calories come from protein, with 16% from fat and 2% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 265 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Jambon Supérieur by Auchan, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
97kcal per 100 g
20.2 gprotein
0.5 gcarbohydrates
1.8 gfat
39kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 97 kcal
Total fat L 1.8 g 2%
Saturated fat L 0.7 g 4%
Sodium L 600 mg 26%
Total carbohydrates L 0.5 g 0.2%
Dietary fiber L 0.5 g 2%
Total sugars L 0.5 g
Added sugars L 0.49 g 1%
Protein L 20.2 g 40%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 82%Carbohydrates: 2%Fat: 16%97kcal / 100 g
  • Protein 82%
  • Carbohydrates 2%
  • Fat 16%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20.2 gbelow the median for meat (median 21 g)
  • Fat1.8 gin the lowest quarter of meat (median 12 g)
  • Saturated fat0.7 gin the lowest quarter of meat (median 4.6 g)
  • Sodium600 mgin the lowest quarter of meat (median 800 mg)
  • Protein per 100 kcal20.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Auchan
Barcode
3596710480623
Quantity
0.08 kg
Label serving
40 g
Category
Pork (prepared)
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Jambon de porc, couenne de porc, bouillon (eau, sel, arômes naturels, dextrose, antioxydant : ascorbate de sodium ; épices, conservateur : nitrite de sodium). Traces éventuelles de céleri, gluten, œuf, fruits à coque, soja, lait, moutarde et sulfites. Elaboré à partir de porc ɔrigine France.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
Jambon cuit supérieur avec couenne Auchan 97 20.2 g 0.5 g 1.5 g
HERTA Dés de Jambon - 2x75g Herta 96 18 g 0.7 g 2.3 g
Jambon cuit supérieur sans couenne Auchan 95 21 g 0.5 g 1.2 g
HERTA LE BON PARIS Jambon sel réduit x6 LOT 2 HERTA 102 21 g 0 g 2 g
jambon HERTA 102 21 g 0 g 2 g
HERTA LE BON PARIS Jambon à l'étouffée sans nitrite x8 -280g HERTA 102 21 g 0 g 2 g
HERTA LE BON PARIS Jambon conservation sans nitrite x2 - 70g HERTA 102 21 g 0 g 2 g
Jambon de Paris- 25% de Sel* Auchan 102 20 g 1 g 2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3596710480623. License: ODbL 1.0 (Open Food Facts). Source record dated August 12, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Jambon Supérieur?

100 g of Jambon Supérieur has 97 kcal. Serving, 40 g (40 g): about 39 kcal.

Is Jambon Supérieur high in protein?

Jambon Supérieur contains 20.2 g of protein per 100 g (40% of the 50 g Daily Value), or 8.1 g in serving, 40 g (40 g). About 82% of its calories come from protein. Compared with other meat, that is below the median (median 21 g).

How many carbs are in Jambon Supérieur?

Jambon Supérieur has 0.5 g of total carbohydrates per 100 g, including 0.5 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Jambon Supérieur?

Jambon Supérieur contains 1.8 g of fat per 100 g, of which 0.7 g is saturated (4% of the Daily Value).

How much sodium is in Jambon Supérieur?

100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 12, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.