Jalapeño

Packaged product Fish and Seafood Tuna Creations

Jalapeño contains 149 kcal per 100 g. A serving, 3 tortillas, 54 g (54 g) provides about 80 kcal.

Roughly 50% of its calories come from protein, with 43% from fat and 8% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fish and seafood on FoodFactly, where the median is 125 kcal per 100 g across 1,262 products.

100 g provides 169% of the Daily Value for Vitamin B12, 155% of the Daily Value for selenium and 84% of the Daily Value for Niacin (B3).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Jalapeño by Tuna Creations, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
149kcal per 100 g
17.6 gprotein
2.7 gcarbohydrates
6.8 gfat
80kcal in serving, 3 tortillas, 54 g (54 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 149 kcal
Total fat L 6.8 g 9%
Saturated fat L 1.4 g 7%
Trans fat L 0 g
Cholesterol L 41 mg 14%
Sodium L 541 mg 24%
Total carbohydrates L 2.7 g 1%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 1.4 g 3%
Protein L 17.6 g 35%
Vitamin C L 3.2 mg4%
Niacin (B3) L 13.5 mg84%
Vitamin B6 L 0.27 mg16%
Vitamin B12 L 4.1 µg169%
Choline L 0 mg0%
Calcium L 0 mg0%
Iron L 0.97 mg5%
Potassium L 297 mg6%
Selenium L 85 µg155%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 50%Carbohydrates: 8%Fat: 43%149kcal / 100 g
  • Protein 50%
  • Carbohydrates 8%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B12169%Selenium155%Niacin (B3)84%Vitamin B616%Potassium6%Iron5%Vitamin C4%Choline0%Calcium0%

Nutritional insights

  • Protein17.6 gin the lowest quarter of fish and seafood (median 23 g)
  • Fat6.8 gabove the median for fish and seafood (median 4 g)
  • Saturated fat1.4 gabove the median for fish and seafood (median 0.7 g)
  • Sodium541 mgin the top quarter of fish and seafood (median 381 mg)
  • Protein per 100 kcal11.8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L1.4 g
Polyunsaturated fat L4.1 g
Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Vitamin D (D2 + D3), International Units L43 IU
Other components (1)
Vitamin A, IU L405 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 94.6 kcal149 kcal
Protein 13 g17.6 g
Carbohydrates 35.2 g2.7 g
Fat 9.3 g6.8 g
Fiber 35.2 g0 g
Sugars 0 g0 g
Sodium 648 mg541 mg

Product details

Brand
Tuna Creations
Barcode
0080000514868
Label serving
3 tortillas (54 g)
Category
Canned tunas
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

light meat tuna, jalapeno peppers, sunflower oil, red bell peppers, vinegar, water, salt, sugar, maltose, natural flavors,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sunflower oilVinegarSaltSugar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Jalapeño?

100 g of Jalapeño has 149 kcal. Serving, 3 tortillas, 54 g (54 g): about 80 kcal.

Is Jalapeño high in protein?

Jalapeño contains 17.6 g of protein per 100 g (35% of the 50 g Daily Value), or 9.5 g in serving, 3 tortillas, 54 g (54 g). About 50% of its calories come from protein. Compared with other fish and seafood, that is in the lowest quarter (median 23 g).

How many carbs are in Jalapeño?

Jalapeño has 2.7 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Jalapeño?

Jalapeño contains 6.8 g of fat per 100 g, of which 1.4 g is saturated (7% of the Daily Value).

What vitamins and minerals does Jalapeño contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (169% DV), selenium (155% DV), Niacin (B3) (84% DV) and Vitamin B6 (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Jalapeño?

100 g contains 541 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2490092. License: CC0 1.0 (U.S. public domain). Source record dated February 2, 2022. Imported November 6, 2026.
  • Open Food Facts, record 0080000514868. License: ODbL 1.0 (Open Food Facts). Source record dated August 28, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.