Irish Pork Sausage
Packaged product Meat Lidl Deluxe
Irish Pork Sausage contains 271 kcal per 100 g.
Roughly 76% of its calories come from fat, with 20% from protein and 4% from carbohydrates (estimated with general energy factors).
That is close to the median for meat on FoodFactly (264 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 271 kcal | |
| Total fat L | 22.5 g | 29% |
| Saturated fat L | 8.2 g | 41% |
| Sodium L | 540 mg | 23% |
| Total carbohydrates L | 2.7 g | 1% |
| Dietary fiber L | 2.8 g | 10% |
| Total sugars L | 0.3 g | |
| Added sugars L | 0.37 g | 0.7% |
| Protein L | 13.1 g | 26% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 4%
- Fat 76%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein13.1 gbelow the median for meat (median 14.3 g)
- Fiber2.8 gin the top quarter of meat (median 0 g)
- Sugars0.3 gin the lowest quarter of meat (median 0.7 g)
- Fat22.5 gabove the median for meat (median 22 g)
- Saturated fat8.2 gbelow the median for meat (median 8.2 g)
- Sodium540 mgin the lowest quarter of meat (median 800 mg)
- Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lidl Deluxe
- Barcode
- 4056489057444
- Quantity
- 6
- Category
- Sausages
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
80% Irish Pork, Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Seasoning (Salt, Rusk [Wheat Flour (Wheat Flour, Calicum Carbonate, Iron, Niacin, Thiamin), Salt], Dextrose, Stabilisers: Diphosphates, Polyphosphates; Yeast Extract, Natural Flavouring, Spice Extracts, Ground White Pepper, Preservative: Sodium Metabisulphite; Antioxidant: Sodium Ascorbate). Filled into Beef Collagen Casing. Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. T
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSaltYeast
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pork cocktail sausages Waitrose | 271 | 13 g | 8.8 g | 20.1 g |
| Bierwurst Edeka | 271 | 15 g | 1 g | 23 g |
| Bukowe Sauseges Dunareu Delicatete | 271 | 13.4 g | 2.5 g | 23 g |
| Sausage Cuervito Morado | 271 | 17.1 g | 1.4 g | 25.7 g |
| Smokehouse Pork Sausage Coborn's Signature | 271 | 14.3 g | 1.4 g | 22.9 g |
| Original Frankfurter Würstchen Wilhelm Brandenburg | 271 | 13 g | 0.5 g | 24 g |
| Saucisse vaudoise pour le grill Denner | 271 | 16 g | 0.5 g | 23 g |
| chicken and pork sausage Sokołów | 271 | 13.4 g | 2.5 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4056489057444. License: ODbL 1.0 (Open Food Facts). Source record dated April 2, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.