Ice Cream
Packaged product Sweets and Desserts Yuenqling's
Ice Cream contains 241 kcal per 100 g. A serving, 0.5 cup, 87 g (87 g) provides about 210 kcal.
Roughly 56% of its calories come from fat, with 38% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (225 kcal per 100 g).
100 g provides 11% of the Daily Value for Vitamin A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 241 kcal | |
| Total fat L | 14.9 g | 19% |
| Saturated fat L | 9.2 g | 46% |
| Trans fat L | 0 g | |
| Cholesterol L | 75 mg | 25% |
| Sodium L | 52 mg | 2% |
| Total carbohydrates L | 23 g | 8% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 19.5 g | |
| Protein L | 3.5 g | 7% |
| Vitamin A L | 103 µg | 11% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 115 mg | 9% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 38%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.5 gabove the median for sweets and desserts (median 3.4 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.7 g)
- Sugars19.5 gbelow the median for sweets and desserts (median 23 g)
- Fat14.9 gabove the median for sweets and desserts (median 11 g)
- Saturated fat9.2 gabove the median for sweets and desserts (median 7.4 g)
- Sodium52 mgbelow the median for sweets and desserts (median 60 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 241 kcal | 241 kcal |
| Protein | 3.5 g | 3.5 g |
| Carbohydrates | 23 g | 23 g |
| Fat | 14.9 g | 14.9 g |
| Fiber | 0 g | 0 g |
| Sugars | 19.5 g | 19.5 g |
| Sodium | 52 mg | 52 mg |
Product details
- Brand
- Yuenqling's
- Barcode
- 0851149005070
- Label serving
- 0.5 cup (87 g)
- Category
- Ice creams
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk, cream, sugar, skim milk, glucose syrup, egg yolk, espresso chips (sugar, coconut oil, cocoa [processed w/alkali], coffee, butter oil, cocoa, soy lecithin, natural flavors, milk), coffee, guar gum, locust bean gum and carrageenan.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkCreamSugarGlucose syrupEggCoconut oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Glace vanille marbré caramel Jacob | 241 | 0 g | 19.5 g | 18.4 g |
| Butterbear Ice Cream for Bears | 241 | 5.2 g | 20.7 g | 14.7 g |
| Raspberry Fudge Ice Cream Favorite Day | 241 | 3.5 g | 29.9 g | 12.6 g |
| Helado menta chocolate Bofrost | 241 | 4.6 g | 24.3 g | 13.7 g |
| Dessert glacé aux 3 chocolats (650 g / 900 ml) Delicieux | 241 | 4 g | 31.4 g | 10.8 g |
| Stracciatella Eis Schrozberger | 241 | 4.9 g | 23 g | 14 g |
| Gelato stecco vegetale con ricopertura (31%) al cioccolato Valsoia | 241 | 3.1 g | 25 g | 19 g |
| Gestrudeltes eis Lidl | 241 | 4.1 g | 24.5 g | 13.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice Cream?
100 g of Ice Cream has 241 kcal. Serving, 0.5 cup, 87 g (87 g): about 210 kcal.
How much protein is in Ice Cream?
Ice Cream contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 3 g in serving, 0.5 cup, 87 g (87 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.4 g).
How many carbs are in Ice Cream?
Ice Cream has 23 g of total carbohydrates per 100 g, including 0 g of fiber and 19.5 g of sugars.
How much fat is in Ice Cream?
Ice Cream contains 14.9 g of fat per 100 g, of which 9.2 g is saturated (46% of the Daily Value).
What vitamins and minerals does Ice Cream contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (11% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ice Cream?
100 g contains 52 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2628495. License: CC0 1.0 (U.S. public domain). Source record dated May 16, 2023. Imported November 6, 2026.
- Open Food Facts, record 0851149005070. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.