Ice Cream
Packaged product Sweets and Desserts Target Stores
Ice Cream contains 215 kcal per 100 g. A serving, 0.5 cup, 65 g (65 g) provides about 140 kcal.
Roughly 50% of its calories come from carbohydrates, with 44% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (226 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 215 kcal | |
| Total fat L | 10.8 g | 14% |
| Saturated fat L | 6.2 g | 31% |
| Trans fat L | 0 g | |
| Cholesterol L | 38 mg | 13% |
| Sodium L | 85 mg | 4% |
| Total carbohydrates L | 27.7 g | 10% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 21.5 g | |
| Protein L | 3.1 g | 6% |
| Vitamin A L | 55 µg | 6% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 123 mg | 9% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 50%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.1 gbelow the median for sweets and desserts (median 3.4 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.69 g)
- Sugars21.5 gbelow the median for sweets and desserts (median 22.9 g)
- Fat10.8 gbelow the median for sweets and desserts (median 11 g)
- Saturated fat6.2 gbelow the median for sweets and desserts (median 7.4 g)
- Sodium85 mgabove the median for sweets and desserts (median 62.5 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 215 kcal | 215 kcal |
| Protein | 3.1 g | 3.1 g |
| Carbohydrates | 27.7 g | 27.7 g |
| Fat | 10.8 g | 10.8 g |
| Fiber | 0 g | 0 g |
| Sugars | 21.5 g | 21.5 g |
| Sodium | 85 mg | 85 mg |
Product details
- Brand
- Target Stores
- Barcode
- 0085239702222
- Label serving
- 0.5 cup (65 g)
- Category
- Ice creams
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milkfat and nonfat milk, sweet cream buttermilk, spiced apple blend (apples, sugar, water, brown sugar, modified corn starch, natural flavors, spices, lemon juice concentrate, pectin), sugar, corn syrup, pie crust chips (wheat flour, sugar, margarine [palm oil, water, soybean oil, salt, natural flavor, soy lecithin, palm kernel oil, partially hydrogenated coconut oil, water, eggs, modified corn starch, salt), high fructose corn syrup, whey, mono - and diglycerides, natural and artificial flavor, caramel color, guar gum, calcium sulfate, locust bean gum, carrageenan.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Strawberry blondie ice cream Target Stores | 215 | 3.1 g | 29.2 g | 10.8 g |
| Coupe Straciatella Mili | 215 | 2.8 g | 25.4 g | 11.2 g |
| Creamy Crème Brûlée Ingman | 215 | 2.8 g | 31 g | 8.8 g |
| Trancio Gelato Sammontana | 215 | 2.8 g | 30 g | 9.3 g |
| Pugliaccio San Marco | 215 | 0 g | 28.9 g | 9.3 g |
| no sugar added ice cream RUD | 215 | 4.1 g | 16 g | 17 g |
| Chocolate Brownie vegan Jack's | 215 | 2.9 g | 28.7 g | 9.3 g |
| Bac crème glacée 3 chocolats - 496g U | 215 | 2.9 g | 28 g | 9.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice Cream?
100 g of Ice Cream has 215 kcal. Serving, 0.5 cup, 65 g (65 g): about 140 kcal.
How much protein is in Ice Cream?
Ice Cream contains 3.1 g of protein per 100 g (6% of the 50 g Daily Value), or 2 g in serving, 0.5 cup, 65 g (65 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 3.4 g).
How many carbs are in Ice Cream?
Ice Cream has 27.7 g of total carbohydrates per 100 g, including 0 g of fiber and 21.5 g of sugars.
How much fat is in Ice Cream?
Ice Cream contains 10.8 g of fat per 100 g, of which 6.2 g is saturated (31% of the Daily Value).
How much sodium is in Ice Cream?
100 g contains 85 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2636148. License: CC0 1.0 (U.S. public domain). Source record dated August 26, 2023. Imported November 6, 2026.
- Open Food Facts, record 0085239702222. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.