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Ice Cream

Packaged product Sweets and Desserts Hannaford Bros. Co.

Ice Cream contains 239 kcal per 100 g. A serving, 66 g (66 g) provides about 158 kcal.

Roughly 51% of its calories come from carbohydrates, with 43% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

239kcal per 100 g
3.4 gprotein
30.7 gcarbohydrates
11.4 gfat
158kcal in serving, 66 g (66 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 239 kcal
Total fat L 11.4 g 15%
Saturated fat L 6.8 g 34%
Trans fat L 0 g
Cholesterol L 40 mg 13%
Sodium L 62 mg 3%
Total carbohydrates L 30.7 g 11%
Dietary fiber L 0 g 0%
Total sugars L 22.7 g
Added sugars L 18.2 g 36%
Protein L 3.4 g 7%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 100 mg8%
Iron L 0 mg0%
Potassium L 168 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 51%Fat: 43%239kcal / 100 g
  • Protein 6%
  • Carbohydrates 51%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8%Potassium4%Vitamin A0%Vitamin C0%Iron0%

Nutritional insights

  • Protein3.4 gbelow the median for sweets and desserts (median 5.9 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars22.7 gabove the median for sweets and desserts (median 20.8 g)
  • Fat11.4 gbelow the median for sweets and desserts (median 13 g)
  • Saturated fat6.8 gabove the median for sweets and desserts (median 5.4 g)
  • Sodium62 mgbelow the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 367 kcal239 kcal
Protein 4.6 g3.4 g
Carbohydrates 45.9 g30.7 g
Fat 18.4 g11.4 g
Fiber 0 g0 g
Sugars 32.1 g22.7 g
Sodium 0.14 mg62 mg

Product details

Brand
Hannaford Bros. Co.
Barcode
0041268161317
Quantity
66 g
Label serving
66 g
Category
Sweets and Desserts
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

MILKFAT AND NONFAT MILK, BUTTERMILK, COOKIE DOUGH (WHEAT FLOUR, BROWN SUGAR, BUTTER, CHOCOLATE FLAVORED CHIPS [SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT], SUGAR, MARGARINE [SOYBEAN OIL, PARTIALLY HYDROGENATED SOYBEAN OIL, WATER,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkWheat flourSugarButterCocoa butter

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Patty beef jamaican spicy Golden Krust 239 7.8 g 35.2 g 8.5 g
Frozen novelties, KLONDIKE, SLIM-A-BEAR Vanilla Sandwich Frozen 239 3.9 g 42.8 g 5.9 g
Certified Organic Raw Honey Raw Food Factory 239 0 g 58.6 g 0 g
Maple Pecan Ice Cream Sundae Shoppe 239 3.3 g 31.5 g 12 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0041268161317. License: ODbL 1.0 (Open Food Facts). Source record dated February 24, 2025. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 2059431. License: CC0 1.0 (U.S. public domain). Source record dated November 19, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Ice Cream?

100 g of Ice Cream has 239 kcal. Serving, 66 g (66 g): about 158 kcal.

How much protein is in Ice Cream?

Ice Cream contains 3.4 g of protein per 100 g (7% of the 50 g Daily Value), or 2.3 g in serving, 66 g (66 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Ice Cream?

Ice Cream has 30.7 g of total carbohydrates per 100 g, including 0 g of fiber and 22.7 g of sugars.

How much fat is in Ice Cream?

Ice Cream contains 11.4 g of fat per 100 g, of which 6.8 g is saturated (34% of the Daily Value).

How much sodium is in Ice Cream?

100 g contains 62 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 24, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.