Ice Cream Cake
Packaged product Sweets and Desserts Harris Teeter
Ice Cream Cake contains 253 kcal per 100 g. A serving, 87 g, 0.04 cake (87 g) provides about 220 kcal.
Roughly 48% of its calories come from carbohydrates, with 47% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
100 g provides 12% of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 253 kcal | |
| Total fat L | 13.8 g | 18% |
| Saturated fat L | 9.2 g | 46% |
| Trans fat L | 0 g | |
| Cholesterol L | 29 mg | 10% |
| Sodium L | 134 mg | 6% |
| Total carbohydrates L | 32.2 g | 12% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 24.1 g | |
| Protein L | 3.5 g | 7% |
| Vitamin A L | 104 µg | 12% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 92 mg | 7% |
| Iron L | 0.41 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 48%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.5 gbelow the median for sweets and desserts (median 5.7 g)
- Fiber1.2 gbelow the median for sweets and desserts (median 2 g)
- Sugars24.1 gabove the median for sweets and desserts (median 21.2 g)
- Fat13.8 gabove the median for sweets and desserts (median 13.3 g)
- Saturated fat9.2 gabove the median for sweets and desserts (median 5.5 g)
- Sodium134 mgbelow the median for sweets and desserts (median 180 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Harris Teeter
- Barcode
- 0072036950345
- Label serving
- 87 g (0.04 CAKE)
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ice cream (cream, skim milk, whey powder, sucrose, corn syrup, stabilizer & emulsifier [mono & diglycerides, guar gum, locust bean gum, calcium sulfate, polysorbate 80, carrageenan]), icing (water, sugar, partially hydrogenated palm kernel oil, dextrose,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Extra Chocolate Cookie Duo Dreyer's | 253 | 3.5 g | 36.8 g | 10.3 g |
| Chocolate Peanut Butter Ice Cream Tillamook | 253 | 5.3 g | 23.2 g | 16.8 g |
| Sweet And Salty 3 Monkeys Kettle Corn | 253 | 3.3 g | 30.3 g | 11.9 g |
| Salted caramel almond crunch Zero Sugar Added keto Pint | 253 | 5.3 g | 20 g | 22.7 g |
| Sweet Italian Sausage Bowl & Basket | 253 | 16 g | 0 g | 21.3 g |
| Black pudding Breakfast Champion | 253 | 15.2 g | 10.6 g | 16 g |
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| Caramel Custard Pudding Cream Cake 711 | 253 | 5.2 g | 27.4 g | 13.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ice Cream Cake?
100 g of Ice Cream Cake has 253 kcal. Serving, 87 g, 0.04 cake (87 g): about 220 kcal.
How much protein is in Ice Cream Cake?
Ice Cream Cake contains 3.5 g of protein per 100 g (7% of the 50 g Daily Value), or 3 g in serving, 87 g, 0.04 cake (87 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.7 g).
How many carbs are in Ice Cream Cake?
Ice Cream Cake has 32.2 g of total carbohydrates per 100 g, including 1.2 g of fiber and 24.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ice Cream Cake?
Ice Cream Cake contains 13.8 g of fat per 100 g, of which 9.2 g is saturated (46% of the Daily Value).
What vitamins and minerals does Ice Cream Cake contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ice Cream Cake?
100 g contains 134 mg of sodium, 6% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 9, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0072036950345. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2017. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.