Ice cream

Packaged product Sweets and Desserts Bluemarble

Ice cream contains 245 kcal per 100 g. A serving, 0.5 cup, 98 g (98 g) provides about 240 kcal.

Roughly 55% of its calories come from fat, with 39% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 215 kcal per 100 g across 5,045 products.

100 g provides 17% of the Daily Value for Vitamin A and 12% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

245kcal per 100 g
4.1 gprotein
24.5 gcarbohydrates
15.3 gfat
240kcal in serving, 0.5 cup, 98 g (98 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 245 kcal
Total fat L 15.3 g 20%
Saturated fat L 8.2 g 41%
Trans fat L 0 g
Cholesterol L 51 mg 17%
Sodium L 97 mg 4%
Total carbohydrates L 24.5 g 9%
Dietary fiber L 0 g 0%
Total sugars L 21.4 g
Protein L 4.1 g 8%
Vitamin A L 153 µg17%
Vitamin C L 0 mg0%
Calcium L 153 mg12%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 39%Fat: 55%245kcal / 100 g
  • Protein 6%
  • Carbohydrates 39%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A17%Calcium12%Vitamin C0%Iron0%

Nutritional insights

  • Protein4.1 gabove the median for sweets and desserts (median 3.2 g)
  • Sugars21.4 gbelow the median for sweets and desserts (median 21.7 g)
  • Fat15.3 gin the top quarter of sweets and desserts (median 10.3 g)
  • Saturated fat8.2 gabove the median for sweets and desserts (median 6.4 g)
  • Sodium97 mgabove the median for sweets and desserts (median 68 mg)
  • Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L510 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 245 kcal245 kcal
Protein 4.1 g4.1 g
Carbohydrates 24.5 g24.5 g
Fat 15.3 g15.3 g
Fiber 0 g0 g
Sugars 21.4 g21.4 g
Sodium 97 mg97 mg

Product details

Brand
Bluemarble
Barcode
0853959003048
Label serving
0.5 cup (98 g)
Category
Frozen desserts
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cream*, sugar*, skim milk*, wheat flour*, sunflower oil*, alkalized cocoa*, chocolate liquor*, vanilla extract*, guar gum*, locust bean gum*, baking soda, corn starch*, natural flavors, sea salt, non-gmo soy lecithin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CreamSugarMilkWheat flourSunflower oilSalt

Similar products

FoodCaloriesProteinCarbsFat
Our dutch process signature recipe chocolate ice cream blended with clusters of roasted almonds Homemade 245 6.4 g 25.4 g 13.6 g
Organic Premium Ice Cream Wegmans 245 3.8 g 22.6 g 15.1 g
Simply crafted vanilla with bits of rich chocolaty Kemps 245 4.3 g 25.5 g 13.8 g
Graeter's, handcrafted french pot ice cream, caramel truffle Graeter's 245 2.8 g 36.8 g 9.4 g
Ciao bella, gelato, alba hazelnut caffe Ciao Bella 245 3.9 g 22.6 g 16.7 g
Say cheese, cheesecake strawberry cheesecake ice cream with strawberry flavored revel and graham crunch Hy-Vee Inc. 245 3.2 g 33 g 11.7 g
Premium quality ice cream Homemade 245 4.6 g 28.2 g 13.6 g
Premium Quality Ice Cream Homemade 245 3.6 g 30 g 12.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ice cream?

100 g of Ice cream has 245 kcal. Serving, 0.5 cup, 98 g (98 g): about 240 kcal.

How much protein is in Ice cream?

Ice cream contains 4.1 g of protein per 100 g (8% of the 50 g Daily Value), or 4 g in serving, 0.5 cup, 98 g (98 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.2 g).

How many carbs are in Ice cream?

Ice cream has 24.5 g of total carbohydrates per 100 g, including 0 g of fiber and 21.4 g of sugars.

How much fat is in Ice cream?

Ice cream contains 15.3 g of fat per 100 g, of which 8.2 g is saturated (41% of the Daily Value).

What vitamins and minerals does Ice cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (17% DV) and calcium (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ice cream?

100 g contains 97 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1855759. License: CC0 1.0 (U.S. public domain). Source record dated March 12, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0853959003048. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.