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Ice Cream

Packaged product Sweets and Desserts Airheads

Ice Cream contains 146 kcal per 100 g. A serving, 3 oza, 89 ml (89 g) provides about 130 kcal.

Roughly 51% of its calories come from carbohydrates, with 43% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 227 kcal per 100 g across 3,811 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

146kcal per 100 g
2.3 gprotein
18 gcarbohydrates
6.7 gfat
130kcal in serving, 3 oza, 89 ml (89 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 146 kcal
Total fat L 6.7 g 9%
Saturated fat L 4.5 g 22%
Trans fat L 0 g
Cholesterol L 28 mg 9%
Sodium L 51 mg 2%
Total carbohydrates L 18 g 7%
Dietary fiber L 0 g 0%
Total sugars L 13.5 g
Protein L 2.3 g 5%
Vitamin A L 67.5 µg8%
Vitamin C L 1.3 mg1%
Calcium L 90 mg7%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 51%Fat: 43%146kcal / 100 g
  • Protein 6%
  • Carbohydrates 51%
  • Fat 43%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A8%Calcium7%Vitamin C1%Iron0%

Nutritional insights

  • Protein2.3 gin the lowest quarter of sweets and desserts (median 3.4 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 0.7 g)
  • Sugars13.5 gin the lowest quarter of sweets and desserts (median 23 g)
  • Fat6.7 gin the lowest quarter of sweets and desserts (median 11 g)
  • Saturated fat4.5 gin the lowest quarter of sweets and desserts (median 7.5 g)
  • Sodium51 mgbelow the median for sweets and desserts (median 60 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L225 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 146 kcal146 kcal
Protein 2.3 g2.3 g
Carbohydrates 18 g18 g
Fat 6.7 g6.7 g
Fiber 0 g0 g
Sugars 13.5 g13.5 g
Sodium 51 mg51 mg

Product details

Brand
Airheads
Barcode
0851390005515
Label serving
3 OZA (89 ml)
Category
Ice creams
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk, cream, sugar, corn syrup and corn syrup solids, water, non fat dry milk, sweet whey, citric acid, modified corn starch, natural & artificial flavors, mono & diglycerides, guar gum, malic acid, tetrasodiumpyrophosphate and carrageenan, sodium benzoate (preservative), fd&c red #40, fd&c yellow #6, fd&c blue #1.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCreamSugar

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FoodCaloriesProteinCarbsFat
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ไอศครีมแพดเดิลป๊อปร็อกเก็ตเจลลี่ วอลล์ 146 0 g 37.5 g 0 g
Blé noir - Mûre Jampi 146 2.4 g 26 g 3.8 g
Coconut ice cream Foco 146 0 g 14 g 9.6 g
Mint Choc Chip Ice Cream Yeo Valley 146 2.8 g 12.2 g 9.5 g
Baked Strawberry Cheesecake Icecream Huber Holly 146 2.5 g 16.9 g 7.9 g
Cookies & Cream Ice Cream Sandwiches Co-op Gold 145 1.8 g 25.5 g 4.5 g
Sorbetto di limone gusto mediterraneo Dino 147 0 g 32 g 2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1891814. License: CC0 1.0 (U.S. public domain). Source record dated January 20, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0851390005515. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Ice Cream?

100 g of Ice Cream has 146 kcal. Serving, 3 oza, 89 ml (89 g): about 130 kcal.

How much protein is in Ice Cream?

Ice Cream contains 2.3 g of protein per 100 g (5% of the 50 g Daily Value), or 2 g in serving, 3 oza, 89 ml (89 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 3.4 g).

How many carbs are in Ice Cream?

Ice Cream has 18 g of total carbohydrates per 100 g, including 0 g of fiber and 13.5 g of sugars.

How much fat is in Ice Cream?

Ice Cream contains 6.7 g of fat per 100 g, of which 4.5 g is saturated (22% of the Daily Value).

How much sodium is in Ice Cream?

100 g contains 51 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.