ไอศครีมแพดเดิลป๊อปร็อกเก็ตเจลลี่
Packaged product Sweets and Desserts วอลล์
ไอศครีมแพดเดิลป๊อปร็อกเก็ตเจลลี่ contains 146 kcal per 100 g. A serving, 48 g (48 g) provides about 70 kcal.
Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 225 kcal per 100 g across 3,417 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 146 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 52.1 mg | 2% |
| Total carbohydrates L | 37.5 g | 14% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 29.2 g | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of sweets and desserts (median 3.4 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.7 g)
- Sugars29.2 gin the top quarter of sweets and desserts (median 23 g)
- Fat0 gin the lowest quarter of sweets and desserts (median 11 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 7.4 g)
- Sodium52.1 mgbelow the median for sweets and desserts (median 60 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- วอลล์
- Barcode
- 8851932123143
- Quantity
- 48
- Label serving
- 48 g
- Category
- Ice creams
- Packaging
- bag
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Baked Strawberry Cheesecake Icecream Huber Holly | 146 | 2.5 g | 16.9 g | 7.9 g |
| Blé noir - Mûre Jampi | 146 | 2.4 g | 26 g | 3.8 g |
| Coconut ice cream Foco | 146 | 0 g | 14 g | 9.6 g |
| Ice Cream Airheads | 146 | 2.3 g | 18 g | 6.7 g |
| Mint Choc Chip Ice Cream Yeo Valley | 146 | 2.8 g | 12.2 g | 9.5 g |
| Cookies & Cream Ice Cream Sandwiches Co-op Gold | 145 | 1.8 g | 25.5 g | 4.5 g |
| Sorbetto di limone gusto mediterraneo Dino | 147 | 0 g | 32 g | 2 g |
| Reese's OUTRAGEOUS! Uncle Bob's | 147 | 2.7 g | 12.7 g | 9.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in ไอศครีมแพดเดิลป๊อปร็อกเก็ตเจลลี่?
100 g of ไอศครีมแพดเดิลป๊อปร็อกเก็ตเจลลี่ has 146 kcal. Serving, 48 g (48 g): about 70 kcal.
How much protein is in ไอศครีมแพดเดิลป๊อปร็อกเก็ตเจลลี่?
ไอศครีมแพดเดิลป๊อปร็อกเก็ตเจลลี่ contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 48 g (48 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 3.4 g).
How many carbs are in ไอศครีมแพดเดิลป๊อปร็อกเก็ตเจลลี่?
ไอศครีมแพดเดิลป๊อปร็อกเก็ตเจลลี่ has 37.5 g of total carbohydrates per 100 g, including 0 g of fiber and 29.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in ไอศครีมแพดเดิลป๊อปร็อกเก็ตเจลลี่?
ไอศครีมแพดเดิลป๊อปร็อกเก็ตเจลลี่ contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in ไอศครีมแพดเดิลป๊อปร็อกเก็ตเจลลี่?
100 g contains 52.1 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 11, 2022. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8851932123143. License: ODbL 1.0 (Open Food Facts). Source record dated February 11, 2022. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.