Hunters chicken risotto

Packaged product Poultry Slimming world

Hunters chicken risotto contains 96 kcal per 100 g. A serving, 400 g (400 g) provides about 384 kcal.

Roughly 62% of its calories come from carbohydrates, with 33% from protein and 5% from fat (estimated with general energy factors).

That is less energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38,682 products.

100 g provides 436,246% of the Daily Value for Riboflavin (B2), 28% of the Daily Value for Vitamin C and 14% of the Daily Value for manganese.

The values are as declared on the product label and entered by Open Food Facts contributors.

Hunters chicken risotto by Slimming world, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
96kcal per 100 g
7.9 gprotein
14.7 gcarbohydrates
0.5 gfat
384kcal in serving, 400 g (400 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 96 kcal
Total fat L 0.5 g 0.6%
Saturated fat L 0.1 g 0.5%
Cholesterol L 21.1 mg 7%
Sodium L 500 mg 22%
Total carbohydrates L 14.7 g 5%
Dietary fiber L 0.7 g 3%
Total sugars L 3 g
Added sugars L 0.81 g 2%
Protein L 7.9 g 16%
Vitamin A L 8.6 µg1%
Vitamin C L 25.5 mg28%
Vitamin D L 0.27 µg1%
Vitamin E L 0.8 mg5%
Thiamin (B1) L 0.096 mg8%
Riboflavin (B2) L 5,671 mg436,246%
Niacin (B3) L 1.8 mg11%
Pantothenic acid (B5) L 0.28 mg6%
Vitamin B6 L 0.19 mg11%
Folate (B9) L 23.4 µg6%
Vitamin B12 L 0.098 µg4%
Choline L 0 mg0%
Calcium L 19.6 mg2%
Iron L 0.7 mg4%
Magnesium L 22.8 mg5%
Phosphorus L 90 mg7%
Potassium L 222 mg5%
Zinc L 0.75 mg7%
Copper L 0.083 mg9%
Manganese L 0.33 mg14%
Selenium L 4 µg7%
Iodine L 6 µg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33%Carbohydrates: 62%Fat: 5%96kcal / 100 g
  • Protein 33%
  • Carbohydrates 62%
  • Fat 5%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)436,246%Vitamin C28%Manganese14%Niacin (B3)11%Vitamin B611%Copper9%Thiamin (B1)8%Phosphorus7%Selenium7%Zinc7%

Nutritional insights

  • Protein7.9 gin the lowest quarter of poultry (median 17.9 g)
  • Fiber0.7 gabove the median for poultry (median 0.031 g)
  • Sugars3 gin the top quarter of poultry (median 0.88 g)
  • Fat0.5 gin the lowest quarter of poultry (median 4.4 g)
  • Saturated fat0.1 gin the lowest quarter of poultry (median 1.2 g)
  • Sodium500 mgabove the median for poultry (median 290 mg)
  • Protein per 100 kcal8.2 gprotein density, useful for comparing foods with different calorie levels
  • Water57.6 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0 g
Carotenoids (1)
Beta-carotene L158 µg
Other components (2)
Water L57.6 g
Alcohol L0 g

Product details

Brand
Slimming world
Barcode
5010482338299
Label serving
400 g
Category
Slimming-world-hunter-s-chicken-risotto
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Risotto rice (28%) (water, risotto rice), chicken (18%) (chicken breast (97%), modified tapioca starch, sugar, salt, tapioca starch, smoke flavouring, yeast extract, garlic powder, dried parsley, chicken, onion powder, white pepper, rosemary extract), red pepper (12%), yellow pepper (8%), water, chopped tomatoes (6%) (tomatoes, tomato juice), onion, red onion (4%), cooked smoke flavour pork (2.5%) (pork (83%), water, salt, stabilisers (triphosphates, carrageenan, sodium carbonates), antioxidants (sodium ascorbate, ascorbic acid), smoke flavouring), dark soy sauce (water, sugar, soya bean, roasted wheat, salt), tomato paste, Worcester sauce (water, sugar, onion, salt, tamarind paste, barley malt extract, garlic powder, ground ginger, ground cloves), balsamic vinegar (wine vinegar, concentrated grape must), garlic purée, chicken bouillon (concentrated chicken extract, water, chicken stock, yeast extract (contains barley), salt), maize starch, smoked water, yeast extract, spices (contain mustard), salt, garlic powder, roasted onion powder, onion powder, barley malt extract, roasted onion granules.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceTomatoOnionVinegarGarlicYeastSaltSugar

Frequently asked questions

How many calories are in Hunters chicken risotto?

100 g of Hunters chicken risotto has 96 kcal. Serving, 400 g (400 g): about 384 kcal.

How much protein is in Hunters chicken risotto?

Hunters chicken risotto contains 7.9 g of protein per 100 g (16% of the 50 g Daily Value), or 31.6 g in serving, 400 g (400 g). About 33% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.9 g).

How many carbs are in Hunters chicken risotto?

Hunters chicken risotto has 14.7 g of total carbohydrates per 100 g, including 0.7 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hunters chicken risotto?

Hunters chicken risotto contains 0.5 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

What vitamins and minerals does Hunters chicken risotto contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (436,246% DV), Vitamin C (28% DV), manganese (14% DV), Niacin (B3) (11% DV) and Vitamin B6 (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hunters chicken risotto?

100 g contains 500 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 22, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5010482338299. License: ODbL 1.0 (Open Food Facts). Source record dated May 22, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.