Hummus, black beans
Packaged product Soups and Sauces Oregon Harvest Llc
Hummus, black beans contains 220 kcal per 100 g. A serving, 2 tbsp, 30 g (30 g) provides about 66 kcal.
Roughly 45% of its calories come from fat, with 42% from carbohydrates and 14% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 145 kcal per 100 g across 29,973 products.
100 g provides 13% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 220 kcal | |
| Total fat L | 11.2 g | 14% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 367 mg | 16% |
| Total carbohydrates L | 23.7 g | 9% |
| Dietary fiber L | 7 g | 25% |
| Total sugars L | 3.3 g | |
| Protein L | 7.7 g | 15% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 8 mg | 9% |
| Calcium L | 33 mg | 3% |
| Iron L | 2.4 mg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 42%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7.7 gin the top quarter of soups and sauces (median 1.3 g)
- Fiber7 gin the top quarter of soups and sauces (median 0.5 g)
- Sugars3.3 gbelow the median for soups and sauces (median 4 g)
- Fat11.2 gabove the median for soups and sauces (median 4.2 g)
- Saturated fat0 gin the lowest quarter of soups and sauces (median 0.5 g)
- Sodium367 mgin the lowest quarter of soups and sauces (median 613 mg)
- Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 220 kcal | 220 kcal |
| Protein | 7.7 g | 7.7 g |
| Carbohydrates | 23.7 g | 23.7 g |
| Fat | 11.2 g | 11.2 g |
| Fiber | 7 g | 7 g |
| Sugars | 3.3 g | 3.3 g |
| Sodium | 367 mg | 367 mg |
Product details
- Brand
- Oregon Harvest Llc
- Barcode
- 0645136000311
- Label serving
- 2 Tbsp (30 g)
- Category
- groceries
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Organic black beans, organic garbanzo beans, roasted red peppers, smoked tomatoes, roasted jalapeno peppers, olive oil, lemon juice, garlic, onion, sea-salt, citric acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hummus Lilly's | 220 | 6.7 g | 20 g | 10 g |
| Père Olive Nocellara aux poivres Père Olive | 220 | 5.1 g | 6.9 g | 18 g |
| Sweet Chilli Barbecue Go tan | 220 | 1 g | 51.6 g | 1 g |
| mostarda picante Maçarico | 220 | 2.7 g | 22 g | 2.2 g |
| Moutarde à l'huile d'olive Le Comptoir de Mathilde | 220 | 7.9 g | 5.2 g | 20 g |
| WOKSAUS Teriyaki Zoet Conimex | 220 | 3.1 g | 50 g | 0.5 g |
| Truffle glaze Marks & Spencers | 220 | 1.3 g | 53 g | 0.1 g |
| Finesse Bouillon légumes Knorr | 220 | 19 g | 11 g | 8.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1899335. License: CC0 1.0 (U.S. public domain). Source record dated March 17, 2019. Imported November 6, 2026.
- Open Food Facts, record 0645136000311. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.