Hot & Spicy Pasta Sauce
Packaged product Soups and Sauces Compliments
Hot & Spicy Pasta Sauce contains 56 kcal per 100 g. A serving, 125 ml (125 g) provides about 70 kcal.
Roughly 80% of its calories come from carbohydrates, with 14% from fat and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 86 kcal per 100 g across 870 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 56 kcal | |
| Total fat L | 0.8 g | 1% |
| Saturated fat L | 0.16 g | 0.8% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 400 mg | 17% |
| Total carbohydrates L | 10.4 g | 4% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 5.6 g | |
| Added sugars L | 3.5 g | 7% |
| Protein L | 0.8 g | 2% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 3.8 mg | 4% |
| Vitamin D L | 0.001 µg | 0% |
| Vitamin E L | 0.85 mg | 6% |
| Thiamin (B1) L | 0.011 mg | 0.9% |
| Riboflavin (B2) L | 0.006 mg | 0.5% |
| Niacin (B3) L | 0.13 mg | 0.8% |
| Pantothenic acid (B5) L | 0.048 mg | 1% |
| Vitamin B6 L | 0.029 mg | 2% |
| Folate (B9) L | 5.6 µg | 1% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 24 mg | 2% |
| Iron L | 0.6 mg | 3% |
| Magnesium L | 3.4 mg | 0.8% |
| Phosphorus L | 10 mg | 0.8% |
| Potassium L | 280 mg | 6% |
| Zinc L | 0.061 mg | 0.6% |
| Copper L | 0.023 mg | 3% |
| Manganese L | 0.041 mg | 2% |
| Selenium L | 2.1 µg | 4% |
| Iodine L | 12 µg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 80%
- Fat 14%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.8 gin the lowest quarter of soups and sauces (median 1.8 g)
- Sugars5.6 gin the top quarter of soups and sauces (median 4 g)
- Fat0.8 gin the lowest quarter of soups and sauces (median 5 g)
- Saturated fat0.16 gin the lowest quarter of soups and sauces (median 1 g)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
- Water80.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 3.1 g |
|---|
Carotenoids (1)
| Beta-carotene L | 144 µg |
|---|
Other components (2)
| Water L | 80.9 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Compliments
- Barcode
- 0055742553468
- Quantity
- 680 mL
- Label serving
- 125 mL
- Category
- Pasta sauces
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Crushed tomatoes (water, concentrated crushed tomatoes), Sugars (sugar/glucose-fructose), Modified corn starch, Salt, Carrot powder. Olive oil, Spices, Dried garlic, Canola oil, Citric acid, Garlic flavour (sesame), Dehydrated green chilies, Crushed red pepper, Soybean oil
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoSugarSaltOlive oilGarlicRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Smooth Marinara Wegmans | 56 | 1.6 g | 8 g | 1.6 g |
| Tomato, Basil & Garlic Pasta Sauce Reggano | 56 | 1.6 g | 8.8 g | 2 g |
| Traditional Pasta Sauce simple truth organic | 56 | 1.6 g | 8.8 g | 2 g |
| Organic Garden Vegetable Pasta Sauce Cadia | 56 | 1.6 g | 8 g | 2 g |
| Organic Tomato Basil Pasta Sauce Cadia | 56 | 1.6 g | 7.2 g | 2 g |
| Organic Roasted Garlic Pasta Sauce Muir Glen | 56 | 1.6 g | 7.2 g | 2.4 g |
| Organic Plant-Based Bolognese Pasta Sauce Whole Foods Market | 56 | 1.6 g | 8.8 g | 1.6 g |
| Giardino pasta sauce Western family | 56 | 1.6 g | 9.6 g | 1.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0055742553468. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.