Hot dog buns

Packaged product Bread and Baked Goods Pan-O-Gold Baking Co.

Hot dog buns contains 279 kcal per 100 g. A serving, 1 bun, 38 g (38 g) provides about 106 kcal.

Roughly 75% of its calories come from carbohydrates, with 14% from protein and 11% from fat (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (279 kcal per 100 g).

100 g provides 29% of the Daily Value for Niacin (B3), 18% of the Daily Value for Riboflavin (B2) and 17% of the Daily Value for Folate (B9).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Hot dog buns by Pan-O-Gold Baking Co., product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
279kcal per 100 g
9.3 gprotein
51.2 gcarbohydrates
3.5 gfat
106kcal in serving, 1 bun, 38 g (38 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 279 kcal
Total fat L 3.5 g 4%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 488 mg 21%
Total carbohydrates L 51.2 g 19%
Dietary fiber L 4.7 g 17%
Total sugars L 7 g
Added sugars L 4.7 g 9%
Protein L 9.3 g 19%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0.23 mg18%
Niacin (B3) L 4.7 mg29%
Folate (B9) L 68 µg17%
Calcium L 105 mg8%
Iron L 2.3 mg13%
Potassium L 79 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 75%Fat: 11%279kcal / 100 g
  • Protein 14%
  • Carbohydrates 75%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)29%Riboflavin (B2)18%Folate (B9)17%Iron13%Calcium8%Potassium2%Vitamin A0%Vitamin C0%Thiamin (B1)0%

Nutritional insights

  • Protein9.3 gabove the median for bread and baked goods (median 9.1 g)
  • Fiber4.7 gin the top quarter of bread and baked goods (median 2.6 g)
  • Sugars7 gabove the median for bread and baked goods (median 6 g)
  • Fat3.5 gbelow the median for bread and baked goods (median 4.1 g)
  • Saturated fat0 gin the lowest quarter of bread and baked goods (median 0.6 g)
  • Sodium488 mgabove the median for bread and baked goods (median 462 mg)
  • Protein per 100 kcal3.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 263 kcal279 kcal
Protein 7.9 g9.3 g
Carbohydrates 50 g51.2 g
Fat 5.3 g3.5 g
Fiber 2.6 g4.7 g
Sugars 7.9 g7 g
Sodium 605 mg488 mg

Product details

Brand
Pan-O-Gold Baking Co.
Barcode
0076057002359
Label serving
1 BUN (38 g)
Category
Hot dog buns
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, soybean oil. contains less than 2% of the following: salt, wheat gluten, dough conditioners (monoglycerides, sodium stearoyl lactylate, ascorbic acid, calcium sulfate, enzymes), monocalcium phosphate, calcium propionate, calcium propionate (preservative).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: YeastWheat flourSalt

Similar products

FoodCaloriesProteinCarbsFat
Hot Dog Buns Hy-Vee 279 9.3 g 51.2 g 4.7 g
Enriched Hot Dog Buns Great Value 279 9.3 g 53.5 g 3.5 g
Enriched Hot Dog Buns Bunny 279 9.3 g 53.5 g 4.7 g
Hot Dog Sliced Enriched Buns Home Pride 279 9.3 g 55.8 g 3.5 g
Classic enriched hot dog buns Wonder 279 9.3 g 55.8 g 3.5 g
Enriched 8 hot dog buns Holsum 279 9.3 g 53.5 g 3.5 g
Sunny buns Earthgrains Baking Companies Inc. 279 9.3 g 53.5 g 4.7 g
Enriched hot dog buns The Long Company 279 9.3 g 58.1 g 2.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2461185. License: CC0 1.0 (U.S. public domain). Source record dated June 17, 2021. Imported November 6, 2026.
  • Open Food Facts, record 0076057002359. License: ODbL 1.0 (Open Food Facts). Source record dated August 25, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Hot dog buns?

100 g of Hot dog buns has 279 kcal. Serving, 1 bun, 38 g (38 g): about 106 kcal.

How much protein is in Hot dog buns?

Hot dog buns contains 9.3 g of protein per 100 g (19% of the 50 g Daily Value), or 3.5 g in serving, 1 bun, 38 g (38 g). About 14% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 9.1 g).

How many carbs are in Hot dog buns?

Hot dog buns has 51.2 g of total carbohydrates per 100 g, including 4.7 g of fiber and 7 g of sugars.

How much fat is in Hot dog buns?

Hot dog buns contains 3.5 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Hot dog buns contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (29% DV), Riboflavin (B2) (18% DV), Folate (B9) (17% DV) and iron (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hot dog buns?

100 g contains 488 mg of sodium, 21% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 25, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.