Honey turkey breast
Packaged product Meat Open Nature
Honey turkey breast contains 105 kcal per 100 g. A serving, 3 slices, 57 g (57 g) provides about 60 kcal.
Roughly 66% of its calories come from protein, with 20% from carbohydrates and 15% from fat (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 214 kcal per 100 g across 3,122 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 105 kcal | |
| Total fat L | 1.8 g | 2% |
| Saturated fat L | 0.35 g | 2% |
| Trans fat L | 0 g | |
| Cholesterol L | 44 mg | 15% |
| Sodium L | 737 mg | 32% |
| Total carbohydrates L | 5.3 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 3.5 g | |
| Protein L | 17.5 g | 35% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 2.1 mg | 2% |
| Calcium L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 66%
- Carbohydrates 20%
- Fat 15%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein17.5 gbelow the median for meat (median 18 g)
- Sugars3.5 gin the top quarter of meat (median 0.9 g)
- Fat1.8 gin the lowest quarter of meat (median 13 g)
- Saturated fat0.35 gin the lowest quarter of meat (median 4.6 g)
- Sodium737 mgin the lowest quarter of meat (median 982 mg)
- Protein per 100 kcal16.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 105 kcal | 105 kcal |
| Protein | 17.5 g | 17.5 g |
| Carbohydrates | 5.3 g | 5.3 g |
| Fat | 1.8 g | 1.8 g |
| Fiber | 0 g | 0 g |
| Sugars | 3.5 g | 3.5 g |
| Sodium | 737 mg | 737 mg |
Product details
- Brand
- Open Nature
- Barcode
- 0079893107707
- Label serving
- 3 SLICES (57 g)
- Category
- Prepared meats
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jamon Braseado argal | 105 | 19 g | 0.5 g | 3 g |
| Håndlaget Kyllingfilet Spicy Finsbråten | 105 | 22 g | 0.8 g | 1.6 g |
| Honey Ham Al & John Inc. | 105 | 15.8 g | 5.3 g | 2.6 g |
| Paleta cocida extra (bajo en grasa) Realvalle | 105 | 18 g | 1.5 g | 3 g |
| Delikatess Putenbrustfilet Gebacken, Hauchfein Mühlenhof | 105 | 21 g | 0.6 g | 2 g |
| Uncured Diced Ham Open nature | 105 | 19.3 g | 1.8 g | 2.6 g |
| Healthy Ones, Black Forest Ham Armour-Eckrich Meats Llc | 105 | 19.3 g | 1.8 g | 2.6 g |
| Ham Steaks Land O'Frost Inc. | 105 | 17.5 g | 1.8 g | 3.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2031292. License: CC0 1.0 (U.S. public domain). Source record dated February 19, 2021. Imported November 6, 2026.
- Open Food Facts, record 0079893107707. License: ODbL 1.0 (Open Food Facts). Source record dated June 8, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.