Honey & Salt Roasted Peanuts
Packaged product Beans and Legumes Walkers
Honey & Salt Roasted Peanuts contains 561 kcal per 100 g. A serving, 30 g (30 g) provides about 168 kcal.
Roughly 64% of its calories come from fat, with 22% from carbohydrates and 14% from protein (estimated with general energy factors).
That is close to the median for beans and legumes on FoodFactly (604 kcal per 100 g).
100 g provides 4,421,792% of the Daily Value for iodine, 85% of the Daily Value for copper and 60% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 561 kcal | |
| Total fat L | 40 g | 51% |
| Saturated fat L | 5.8 g | 29% |
| Cholesterol L | 1.2 mg | 0.4% |
| Sodium L | 560 mg | 24% |
| Total carbohydrates L | 31 g | 11% |
| Dietary fiber L | 5 g | 18% |
| Total sugars L | 25 g | |
| Added sugars L | 19.1 g | 38% |
| Protein L | 19 g | 38% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.43 mg | 0.5% |
| Vitamin D L | 0.009 µg | 0% |
| Vitamin E L | 5.2 mg | 35% |
| Thiamin (B1) L | 0.23 mg | 20% |
| Riboflavin (B2) L | 0.11 mg | 8% |
| Niacin (B3) L | 1.5 mg | 10% |
| Pantothenic acid (B5) L | 0.48 mg | 10% |
| Vitamin B6 L | 0.15 mg | 9% |
| Folate (B9) L | 45.6 µg | 11% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 52.8 mg | 4% |
| Iron L | 2.4 mg | 13% |
| Magnesium L | 111 mg | 26% |
| Phosphorus L | 304 mg | 24% |
| Potassium L | 442 mg | 9% |
| Zinc L | 2.1 mg | 19% |
| Copper L | 0.76 mg | 85% |
| Manganese L | 1.4 mg | 60% |
| Selenium L | 8.7 µg | 16% |
| Iodine L | 6,632,688 µg | 4,421,792% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 22%
- Fat 64%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein19 gin the lowest quarter of beans and legumes (median 25 g)
- Fiber5 gin the lowest quarter of beans and legumes (median 7.6 g)
- Sugars25 gin the top quarter of beans and legumes (median 5 g)
- Fat40 gin the lowest quarter of beans and legumes (median 50 g)
- Saturated fat5.8 gin the lowest quarter of beans and legumes (median 7.1 g)
- Sodium560 mgin the top quarter of beans and legumes (median 367 mg)
- Protein per 100 kcal3.4 gprotein density, useful for comparing foods with different calorie levels
- Water2.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 12.2 g |
|---|
Carotenoids (1)
| Beta-carotene L | 6 µg |
|---|
Other components (2)
| Water L | 2.1 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Walkers
- Barcode
- 5000328698588
- Label serving
- 30 g
- Category
- Roasted peanuts
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Roasted Peanuts (69%), Sugar, Sunflower Oil, Potato Starch, Honey Powder, Wheat Starch, Fructose, Salt, Tapioca Dextrin, Colour (Plain Caramel Molasses Powder, Thickening Agent (Xanthan Gum)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PeanutSugarSunflower oilHoneySalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Honey roasted peanuts Planters | 562 | 22 g | 24.8 g | 40.1 g |
| Arachide grillee a sec Planters | 560 | 24 g | 18 g | 48 g |
| Unsalted Roasted Peanuts Hampton Farms | 563 | 26.7 g | 16.7 g | 50 g |
| Honey roasted peanuts Morrisons | 559 | 20.3 g | 27.5 g | 39.2 g |
| Party Nuts Paprika-Style Edeka | 558 | 15 g | 43.9 g | 34.8 g |
| smoked chilli peanuts eta | 565 | 23.3 g | 9.5 g | 47 g |
| Jim Beam, Roasted & Salted Peanuts, Honey Bourbon Quality Food Brands Llc | 565 | 23.5 g | 25.9 g | 44.7 g |
| Roasted and salted peanuts Quality Food Brands Llc | 556 | 22.2 g | 25 g | 44.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Honey & Salt Roasted Peanuts?
100 g of Honey & Salt Roasted Peanuts has 561 kcal. Serving, 30 g (30 g): about 168 kcal.
Is Honey & Salt Roasted Peanuts high in protein?
Honey & Salt Roasted Peanuts contains 19 g of protein per 100 g (38% of the 50 g Daily Value), or 5.7 g in serving, 30 g (30 g). About 14% of its calories come from protein. Compared with other beans and legumes, that is in the lowest quarter (median 25 g).
How many carbs are in Honey & Salt Roasted Peanuts?
Honey & Salt Roasted Peanuts has 31 g of total carbohydrates per 100 g, including 5 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Honey & Salt Roasted Peanuts?
Honey & Salt Roasted Peanuts contains 40 g of fat per 100 g, of which 5.8 g is saturated (29% of the Daily Value).
What vitamins and minerals does Honey & Salt Roasted Peanuts contain?
Per 100 g, the most notable amounts relative to the Daily Value are iodine (4,421,792% DV), copper (85% DV), manganese (60% DV), Vitamin E (35% DV) and magnesium (26% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Honey & Salt Roasted Peanuts?
100 g contains 560 mg of sodium, 24% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000328698588. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.