Honey baked beans
Packaged product Beans and Legumes Bush's Best
Honey baked beans contains 131 kcal per 100 g. A serving, 130 g, 0.5 cup (130 g) provides about 170 kcal.
Roughly 76% of its calories come from carbohydrates, with 17% from protein and 8% from fat (estimated with general energy factors).
That is more energy than the typical item in beans and legumes on FoodFactly, where the median is 88 kcal per 100 g across 1,360 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 131 kcal | |
| Total fat L | 1.2 g | 1% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 415 mg | 18% |
| Total carbohydrates L | 24.6 g | 9% |
| Dietary fiber L | 3.1 g | 11% |
| Total sugars L | 11.5 g | |
| Added sugars L | 10.8 g | 22% |
| Protein L | 5.4 g | 11% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 40 mg | 3% |
| Iron L | 1.1 mg | 6% |
| Potassium L | 289 mg | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 76%
- Fat 8%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber3.1 gin the lowest quarter of beans and legumes (median 4.7 g)
- Sugars11.5 gin the top quarter of beans and legumes (median 0.77 g)
- Fat1.2 gin the top quarter of beans and legumes (median 0.5 g)
- Sodium415 mgin the top quarter of beans and legumes (median 269 mg)
- Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 127 kcal | 131 kcal |
| Protein | 5.4 g | 5.4 g |
| Carbohydrates | 24.6 g | 24.6 g |
| Fat | 0.77 g | 1.2 g |
| Fiber | 3.5 g | 3.1 g |
| Sugars | 11.5 g | 11.5 g |
| Sodium | 417 mg | 415 mg |
Product details
- Brand
- Bush's Best
- Barcode
- 0039400019848
- Label serving
- 130 g (0.5 cup)
- Category
- Canned common beans
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Prepared white beans, water, sugar, brown sugar, bacon, salt, honey, mustard (vinegar, water, mustard seed, salt, natural flavor), modified corn starch, onion powder, caramel color, spices, garlic powder.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic garbanzo beans Simply Balanced | 131 | 7.7 g | 15.4 g | 2.7 g |
| 100% organic mixed beans Bioitalia | 131 | 6.9 g | 22.3 g | 1.5 g |
| Country style baked beans Food Lion | 131 | 5.4 g | 26.2 g | 0.77 g |
| Grillin' Beans Bourbon & Brown Sugar Bush's | 131 | 5.4 g | 26.2 g | 0.38 g |
| Grillin' Beans Southern Pit Barbecue Bush's Best | 131 | 5.4 g | 26.9 g | 0.38 g |
| Baked beans Goya | 131 | 6.9 g | 25.4 g | 0.38 g |
| Baked beans Goya | 131 | 6.9 g | 21.5 g | 1.5 g |
| Baked Beans Sunny Select | 131 | 4.6 g | 23.1 g | 1.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2739788. License: CC0 1.0 (U.S. public domain). Source record dated July 4, 2025. Imported November 6, 2026.
- Open Food Facts, record 0039400019848. License: ODbL 1.0 (Open Food Facts). Source record dated March 5, 2022. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.