Hokkien Wheat Based Noodles
Packaged product Grains and Pasta Coles
Hokkien Wheat Based Noodles contains 186 kcal per 100 g. A serving, 1 serving, 150 g (150 g) provides about 279 kcal.
Roughly 78% of its calories come from carbohydrates, with 11% from fat and 11% from protein (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 355 kcal per 100 g across 1,705 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 186 kcal | |
| Total fat L | 2.2 g | 3% |
| Saturated fat L | 1 g | 5% |
| Sodium L | 87 mg | 4% |
| Total carbohydrates L | 34.7 g | 13% |
| Dietary fiber L | 3.2 g | 11% |
| Total sugars L | 1.3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 4.8 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 78%
- Fat 11%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.8 gin the lowest quarter of grains and pasta (median 10.7 g)
- Fiber3.2 gabove the median for grains and pasta (median 3 g)
- Sugars1.3 gbelow the median for grains and pasta (median 2.6 g)
- Fat2.2 gbelow the median for grains and pasta (median 2.4 g)
- Saturated fat1 gabove the median for grains and pasta (median 0.5 g)
- Sodium87 mgbelow the median for grains and pasta (median 95 mg)
- Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Wheat Flour (70%) Water Canola Oil, Baking Powder Paning Agent 1450, Sodium Carborand Wheat Starch, Salt, Acidity Regulator (14) Preservative Potassium Sorbate). Raising Agent Sodium Carbonate), Mineral Salt Potassium Bicarbonate Natural Colour (Arrutto Extracts)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 9310645392998. License: ODbL 1.0 (Open Food Facts). Source record dated September 30, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.