Himalayan Salt Caramel Popcorn
Packaged product Sweets and Desserts 4700 BC
Himalayan Salt Caramel Popcorn contains 430 kcal per 100 g. A serving, 28 g (28 g) provides about 120 kcal.
Roughly 75% of its calories come from carbohydrates, with 21% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (426 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 430 kcal | |
| Total fat L | 10.2 g | 13% |
| Saturated fat L | 4.7 g | 24% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 49 mg | 2% |
| Total carbohydrates L | 80.2 g | 29% |
| Dietary fiber L | 3.2 g | 11% |
| Total sugars L | 36 g | |
| Added sugars L | 36 g | 72% |
| Protein L | 4.3 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 75%
- Fat 21%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.3 gbelow the median for sweets and desserts (median 5.4 g)
- Fiber3.2 gin the lowest quarter of sweets and desserts (median 6 g)
- Sugars36 gabove the median for sweets and desserts (median 31 g)
- Fat10.2 gbelow the median for sweets and desserts (median 13.4 g)
- Saturated fat4.7 gabove the median for sweets and desserts (median 2.9 g)
- Sodium49 mgabove the median for sweets and desserts (median 40 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- 4700 BC
- Barcode
- 8908005312635
- Quantity
- 60 g
- Label serving
- 28 g
- Category
- Sugared popcorn
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar (52%), Corn (33%), Edible Vegetable Oil (Palm & Sesame), Milk Solids, Liquid Glucose, Maltodextrin, Coffee, Mineral Salt (1%), Emulsifier (INS 322), Raising Agent [INS 500(ii)], Rosemary Extract (INS 392).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sweet and Salty Popcorn Joe and Stephs | 430 | 5.3 g | 67 g | 18 g |
| Sweet ‘n Salt Popcorn Metcalfe’s | 430 | 8 g | 61 g | 16.5 g |
| Happy popcorn SMBL FOOD | 430 | 4 g | 85 g | 8 g |
| Pop corn baff caramel 200g sachet Vico | 431 | 4 g | 81 g | 9.2 g |
| Pipocas doces Continente | 431 | 7.7 g | 60 g | 14 g |
| Birthday cake Drizzliscious | 429 | 3.6 g | 75 g | 14.3 g |
| Pop corn sucré Scholetta | 432 | 3.8 g | 88 g | 6.2 g |
| Popcorn sucre Snack Day | 432 | 3.8 g | 88.2 g | 6.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8908005312635. License: ODbL 1.0 (Open Food Facts). Source record dated October 21, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.