Hide&Seek Vanilla
Packaged product Sweets and Desserts Parle Platina
Hide&Seek Vanilla contains 525 kcal per 100 g. A serving, 12.5 g (12.5 g) provides about 66 kcal.
Roughly 51% of its calories come from carbohydrates, with 47% from fat and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 464 kcal per 100 g across 17,267 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 525 kcal | |
| Total fat L | 27.2 g | 35% |
| Saturated fat L | 12.3 g | 62% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 107 mg | 5% |
| Total carbohydrates L | 66.6 g | 24% |
| Dietary fiber | not reported | |
| Total sugars L | 32.4 g | |
| Added sugars L | 32.3 g | 65% |
| Protein L | 3.4 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 51%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.4 gin the lowest quarter of sweets and desserts (median 6.5 g)
- Sugars32.4 gabove the median for sweets and desserts (median 26.9 g)
- Fat27.2 gin the top quarter of sweets and desserts (median 19 g)
- Saturated fat12.3 gin the top quarter of sweets and desserts (median 7.7 g)
- Sodium107 mgin the lowest quarter of sweets and desserts (median 242 mg)
- Protein per 100 kcal0.65 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Parle Platina
- Barcode
- 8901719136764
- Label serving
- 12.5 g
- Category
- Biscuits
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
White Créme (40%) [Sugar, Maze Starch, Refined Oils (Palmolein, Palm Oil), Emulsifier of Vegitable Origin (Soy Lecithin), Nature Identical Flavouring Substances], Refined Wheat Flour (Maida), Sugar, Refined Palm Oil, Cocoa Solids (4.5%), Inverted Sugar Syrup, Liquid Glucose, Iodised Salt, Raising Agents [500 (iii), 503 (ii), 341(i)] , and Emulsifier of Vegetable Origin 472e. CONTAINS ADDED FLAVOURS: (Artificial Flavouring Substances - Chocolate and Vanilla) CONTAINS: WHEAT, SOY
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarPalm oilSalt
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8901719136764. License: ODbL 1.0 (Open Food Facts). Source record dated April 17, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.