Hearty chicken noodle soup

Packaged product Soups and Sauces Kroger

Hearty chicken noodle soup contains 41 kcal per 100 g.

Roughly 49% of its calories come from carbohydrates, with 27% from fat and 24% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 120 kcal per 100 g across 28,299 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Hearty chicken noodle soup by Kroger, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
41kcal per 100 g
2.5 gprotein
4.9 gcarbohydrates
1.2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 41 kcal
Total fat L 1.2 g 2%
Saturated fat L 0.41 g 2%
Trans fat L 0 g
Cholesterol L 8 mg 3%
Sodium L 314 mg 14%
Total carbohydrates L 4.9 g 2%
Dietary fiber L 0.4 g 1%
Total sugars L 0.41 g
Protein L 2.5 g 5%
Calcium L 12 mg0.9%
Iron L 0.49 mg3%
Potassium L 196 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 49%Fat: 27%41kcal / 100 g
  • Protein 24%
  • Carbohydrates 49%
  • Fat 27%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium4%Iron3%Calcium0.9%

Nutritional insights

  • Protein2.5 gabove the median for soups and sauces (median 2.2 g)
  • Fiber0.4 gbelow the median for soups and sauces (median 1 g)
  • Sugars0.41 gin the lowest quarter of soups and sauces (median 3.8 g)
  • Fat1.2 gbelow the median for soups and sauces (median 2.9 g)
  • Saturated fat0.41 gbelow the median for soups and sauces (median 0.8 g)
  • Sodium314 mgbelow the median for soups and sauces (median 433 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L2 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 81.6 kcal41 kcal
Protein 4.9 g2.5 g
Carbohydrates 10.2 g4.9 g
Fat 2.4 g1.2 g
Fiber n/a0.4 g
Sugars 1.2 g0.41 g
Sodium 686 mg314 mg

Product details

Brand
Kroger
Barcode
0011110045010
Quantity
18.6 oz (527 g)
Label serving
1 Cup
Category
Chicken and pasta soup
Packaging
canned
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CHICKEN STOCK, CHICKEN MEAT (COOKED CHICKEN MEAT WATER, MODIFIED CORN STARCH, SALT, SODIUM PHOSPHATE), CARROTS ENRICHED NOODLES (WHEAT FLOUR, EGG WITE, WHOLE EGG, NACIN, Icts FERROUS SULFATE [IRON], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CELERY, CONTAINS LESS THAN 2% OF: MODIFIED CORN STARCH SALT, SEA SALT, POTASSIUM CHLORIDE, YEAST EXTRACT, SUGAR, CHICKEN er FAT, FLAVORING, MALTODEXTRIN, SPICE, BETA CAROTENE (FOR COLOR DEHYDRATED VEGETABLE BROTH, DISODIUM INOSINATE, DISODIUM GUANYLATE, LACTIC ACID. CONTAINS: EGG, WHEAT.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltYeastSugarWheat flourEgg

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2470328. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0011110045010. License: ODbL 1.0 (Open Food Facts). Source record dated February 10, 2022. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Hearty chicken noodle soup?

100 g of Hearty chicken noodle soup has 41 kcal.

How much protein is in Hearty chicken noodle soup?

Hearty chicken noodle soup contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value). About 24% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 2.2 g).

How many carbs are in Hearty chicken noodle soup?

Hearty chicken noodle soup has 4.9 g of total carbohydrates per 100 g, including 0.4 g of fiber and 0.41 g of sugars.

How much fat is in Hearty chicken noodle soup?

Hearty chicken noodle soup contains 1.2 g of fat per 100 g, of which 0.41 g is saturated (2% of the Daily Value).

How much sodium is in Hearty chicken noodle soup?

100 g contains 314 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 10, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.