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Hearth Potato Buns

Packaged product Bread and Baked Goods Aunt Millie’s

Hearth Potato Buns contains 267 kcal per 100 g. A serving, 1 bun, 60 g (60 g) provides about 160 kcal.

Roughly 76% of its calories come from carbohydrates, with 13% from protein and 11% from fat (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (286 kcal per 100 g).

100 g provides 42% of the Daily Value for Folate (B9), 33% of the Daily Value for Thiamin (B1) and 19% of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

267kcal per 100 g
8.3 gprotein
50 gcarbohydrates
3.3 gfat
160kcal in serving, 1 bun, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 267 kcal
Total fat L 3.3 g 4%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 450 mg 20%
Total carbohydrates L 50 g 18%
Dietary fiber L 1.7 g 6%
Total sugars L 6.7 g
Added sugars L 5 g 10%
Protein L 8.3 g 17%
Vitamin D L 0 µg0%
Thiamin (B1) L 0.4 mg33%
Riboflavin (B2) L 0.25 mg19%
Folate (B9) L 167 µg42%
Calcium L 100 mg8%
Iron L 3 mg17%
Potassium L 117 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 76%Fat: 11%267kcal / 100 g
  • Protein 13%
  • Carbohydrates 76%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Folate (B9)42%Thiamin (B1)33%Riboflavin (B2)19%Iron17%Calcium8%Potassium2%Vitamin D0%

Nutritional insights

  • Protein8.3 gabove the median for bread and baked goods (median 8.1 g)
  • Fiber1.7 gbelow the median for bread and baked goods (median 2.4 g)
  • Sugars6.7 gabove the median for bread and baked goods (median 4 g)
  • Fat3.3 gbelow the median for bread and baked goods (median 7.1 g)
  • Saturated fat0 gin the lowest quarter of bread and baked goods (median 1.6 g)
  • Sodium450 mgabove the median for bread and baked goods (median 403 mg)
  • Protein per 100 kcal3.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0 g
Polyunsaturated fat L0.83 g

Product details

Brand
Aunt Millie’s
Barcode
0071314047029
Label serving
1 bun (60 g)
Category
Bread and Baked Goods
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

enriched flour, wheat flour, malted barley flour, reduced iron, thiamine mononitrate, riboflavin, niacin, folic acid, water, yeast, sugar, wheat gluten, wheat protein, lactic acid, wheat starch, maltodextrin, gum arabic, calcium sulfate, natural flavors, salt, calcium propionate, vinegar, calcium phosphate, ascorbic acid, turmeric, paprika, annatto, sorbic acid, soybean oil, sesame flour

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourYeastSugarSaltVinegar

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buns Aunt Millie's 267 8.3 g 51.7 g 3.3 g
Gluten free Waffles Blueberry Lopaus Point 267 5 g 31.7 g 13.3 g
Brioche Hot Dog Buns Private Selection 267 8.3 g 51.7 g 2.5 g
White Corn Tortilla Tortilleria Pachanga 267 6.7 g 60 g 2.2 g
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Corn Tortillas Ortiz Tortilleria 267 6.7 g 57.8 g 3.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0071314047029. License: ODbL 1.0 (Open Food Facts). Source record dated August 11, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Hearth Potato Buns?

100 g of Hearth Potato Buns has 267 kcal. Serving, 1 bun, 60 g (60 g): about 160 kcal.

How much protein is in Hearth Potato Buns?

Hearth Potato Buns contains 8.3 g of protein per 100 g (17% of the 50 g Daily Value), or 5 g in serving, 1 bun, 60 g (60 g). About 13% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 8.1 g).

How many carbs are in Hearth Potato Buns?

Hearth Potato Buns has 50 g of total carbohydrates per 100 g, including 1.7 g of fiber and 6.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hearth Potato Buns?

Hearth Potato Buns contains 3.3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Hearth Potato Buns contain?

Per 100 g, the most notable amounts relative to the Daily Value are Folate (B9) (42% DV), Thiamin (B1) (33% DV), Riboflavin (B2) (19% DV) and iron (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Hearth Potato Buns?

100 g contains 450 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 11, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.